NUT-FREE SPINACH PESTO
This is a nut-free pesto, packed with antioxidants and perfect for anyone with nut allergies.
Provided by innermuse
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes
Time 15m
Yield 16
Number Of Ingredients 7
Steps:
- Place spinach leaves and garlic in the bowl of a food processor and pulse until coarsely chopped. Add 1/4 cup olive oil and process until smooth. Blend in more olive oil as needed to create a spreadable paste. Season with salt and pepper.
- Transfer pesto a bowl and stir in Parmesan cheese, lemon juice, and zest.
Nutrition Facts : Calories 74.5 calories, Carbohydrate 0.8 g, Cholesterol 2.2 mg, Fat 7.5 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 1.4 g, Sodium 60 mg, Sugar 0.1 g
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Ghulam Fatima
[email protected]This pesto is a must-try! It's so delicious and easy to make. I love using it on pasta, pizza, and even as a dip for vegetables. It's a great way to add flavor to any dish.
Abd Sattar
[email protected]I was really impressed with this pesto. It's so flavorful and versatile. I've used it on pasta, pizza, and even as a marinade for chicken. It's a great way to add flavor to any dish.
Whitney Casto
[email protected]This pesto is amazing! I love that it's nut-free because I'm allergic to nuts. It's also really easy to make and it tastes great on everything from pasta to pizza.
Mazedul Islam
[email protected]I've made this pesto several times now and it's always a hit. It's so easy to make and it tastes delicious. I love using it on pasta, pizza, and even as a dip for vegetables. It's a great way to add flavor to any dish.
bia
[email protected]This pesto is a staple in my kitchen. It's so versatile and it always tastes amazing. I love using it on pasta, pizza, and even as a marinade for chicken. It's also a great way to get my kids to eat their vegetables.
A Cofield
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's delicious! I've used it on pasta, pizza, and even as a dip for vegetables. It's a great way to add flavor to any dish.
Becky Lynn Rodrigue Patrick
[email protected]This pesto is delicious! I love that it's nut-free because I'm allergic to nuts. It's also really easy to make and it tastes great on everything from pasta to pizza.
Rhys Stratford
[email protected]I love this recipe! It's so easy to make and it tastes amazing. I've used it on everything from pasta to sandwiches. It's also a great way to get my kids to eat their vegetables.
Lark Clothing
[email protected]This recipe is a game-changer for people with nut allergies. It's so hard to find pesto that's both nut-free and flavorful. This recipe is both! I've used it on pasta, pizza, and even as a marinade for chicken. It's always a hit.
Kaku Gaming
[email protected]I wasn't sure what to expect from a nut-free pesto, but I was pleasantly surprised. It had all the flavor of traditional pesto, without the nuts. I used it to make a pasta dish, and it was a huge hit with my family and friends.
Amir kalancy
[email protected]This pesto was a lifesaver! I have a severe nut allergy, and it's always been hard to find a pesto that I can enjoy. This recipe was easy to make and absolutely delicious. I used it on pasta, pizza, and even as a dip for vegetables. It was a hit with