This pesto recipe was handed down from my grandmother. You will notice it has no nuts, which were considered a "filler" in my Italian family. Everyone I serve this to says it's the best. -Mary Jo Galick, Portland, Oregon
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 7
Steps:
- Pulse the first 6 ingredients in a food processor until coarsely chopped. While processing, gradually add oil in a steady stream until mixture is smooth. Store in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts : Calories 206 calories, Fat 21g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 293mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Salman Riaz
[email protected]This pesto is delicious!
MD Sahadath
[email protected]I love this pesto!
Amirtex1600tg
[email protected]This pesto is amazing!
Taiwo Ola
[email protected]I was looking for a nut-free pesto recipe and this one fit the bill. It was easy to make and it tasted great! I used it on pasta and it was the perfect sauce. It was flavorful and creamy. I will definitely be making this again.
Christie Wright
[email protected]This pesto is so easy to make and it's so delicious! I love that it's nut-free, so it's perfect for people with nut allergies. I've used it on pasta, pizza, and sandwiches, and it's always a hit.
Md Asraful Islam Milon
[email protected]I made this pesto last night and it was delicious! I used it on pasta and it was the perfect sauce. It was so flavorful and creamy. I will definitely be making this again.
Vickrant Yadav
[email protected]This pesto is amazing! It's so flavorful and versatile. I've used it on pasta, chicken, fish, and vegetables, and it's always delicious. I love that it's nut-free, so it's perfect for people with nut allergies.
Affan Tube (Q.M Q)
[email protected]I was looking for a nut-free pesto recipe and this one fit the bill. It was easy to make and it tasted great! I used it on pasta and it was the perfect sauce. It was flavorful and creamy. I will definitely be making this again.
Mulindwa Jackie
[email protected]This pesto is so easy to make and it's so delicious! I love that it's nut-free, so it's perfect for people with nut allergies. I've used it on pasta, pizza, and sandwiches, and it's always a hit.
Juliana Todzia
[email protected]I made this pesto last night and it was delicious! I used it on pasta and it was the perfect sauce. It was so flavorful and creamy. I will definitely be making this again.
Akmal Sajjad
[email protected]This pesto is amazing! It's so flavorful and versatile. I've used it on pasta, chicken, fish, and vegetables, and it's always delicious. I love that it's nut-free, so it's perfect for people with nut allergies.
Robiul Khan
[email protected]I was looking for a nut-free pesto recipe and this one fit the bill. It was easy to make and it tasted great! I used it on pasta and it was the perfect sauce. It was flavorful and creamy. I will definitely be making this again.
Bb Huu
[email protected]This pesto is so easy to make and it's so delicious! I love that it's nut-free, so it's perfect for people with nut allergies. I've used it on pasta, pizza, and sandwiches, and it's always a hit.
noor amir
[email protected]I made this pesto last night and it was delicious! I used it on pasta and it was the perfect sauce. It was so flavorful and creamy. I will definitely be making this again.
Beatrice Opoku
[email protected]This pesto is amazing! I've made it several times now and it's always a hit. It's so flavorful and versatile. I love using it on pasta, but it's also great on chicken, fish, or vegetables.