This Nut Cups recipe is from my Great Aunt Millie. Alot of my families recipes were passed down from generation to generation. Several years ago, I revised my grandmothers recipes and added more of my own and my families and put them into a cookbook for safe keeping. This is just one of the many dessert recipes that has been handed down. I hope you enjoy them.
Provided by litldarlin
Categories Dessert
Time 45m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Blend margarine and soft cream cheese until creamy.
- Add 1 cup sifted flour.
- Divide mixture into 16 balls and press into tiny muffins tins.
- Mix filling ingredients together.
- Fill nut cups with the filling mixture.
- Bake at 350 degrees Fahrenheit for 15 minutes.
- Reduce heat to 250 degrees Fahrenheit and bake for 10 minutes or until done.
- Let stand a few minutes before removing from tins.
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Mudassar Bhatti
[email protected]I'm not a big fan of chocolate, so I used a different filling. They were still delicious!
Rai Nouman
[email protected]These nut cups are a great way to get your kids to eat more nuts and dried fruits.
Mkhuseli Boy boy
[email protected]I love that this recipe is so versatile. You can use any type of nuts or dried fruits that you like.
Brianna Moreno
[email protected]These nut cups are a delicious and healthy snack that are perfect for on-the-go.
Majidkhan Khan
[email protected]I would definitely recommend this recipe to anyone looking for a fun and easy treat to make.
Khaume Theto
[email protected]Overall, I'm really happy with this recipe. The nut cups are delicious, easy to make, and a hit with everyone who tries them.
niahh
[email protected]I tried this recipe with a few different nuts and dried fruits, and they all worked well. The possibilities are endless!
Sowrov King
[email protected]These nut cups are a bit time-consuming to make, but they're definitely worth the effort. They're the perfect treat for a special occasion.
Simon Shemane
[email protected]I followed the recipe exactly and my nut cups turned out great! They were the perfect size for a party appetizer.
Thobeka Sajini
[email protected]I'm not a huge fan of nuts, but these nut cups were surprisingly delicious! The chocolate and peanut butter filling was the perfect complement to the crunchy nuts.
Hunees Khan
[email protected]I was looking for a healthy and easy snack to make for my family and these nut cups fit the bill perfectly. They're a great source of protein and fiber.
M.d Hakena Hadale'ela Afar, Ethiopia
[email protected]These nut cups are so cute and festive! I love the different colors and textures.
Shafee Khan
[email protected]I made these nut cups for my kids' school party and they were a huge success! The kids loved them and they were gone in minutes.
Helen Sullivan
[email protected]These nut cups are a great way to use up leftover nuts and dried fruit. They're also a healthy and delicious snack.
Rao Jameel
[email protected]I've made this recipe several times now and it's always a hit. My friends and family love them!
Naziru Rahaman
[email protected]Love these little nut cups! They're the perfect sweet treat to have on hand for a party or snack.
Jessica Banks
[email protected]These nut cups were so easy to make and turned out so cute! I used a variety of nuts and dried fruits, and they all worked well together.
Mgar Kta
[email protected]I had low expectations for this recipe, but I was blown away by the results! The nut cups were a hit at my party and everyone raved about how delicious and unique they were.