NUT CLUSTERS
Provided by Food Network
Categories dessert
Time 2h5m
Yield 2 pounds of nut clusters
Number Of Ingredients 15
Steps:
- Prepare the caramel mou: Place the corn syrup, sugar and just enough water to melt the sugar into a saucepan and place on high heat. Cook until the sugar is very dark brown and begins to burn. You will see white smoke. Remove from the heat and add the 1-ounce of water. Allow this to cool slightly.
- Place the roasted nuts on a silpat baking mat lined baking sheet.
- Place the butter and cocoa butter in a large heat-proof mixing bowl.
- Prepare the caramel: Place the sugar, corn syrup, Caramel Mou, cream, vanilla bean, butter, salt, and lemon juice in a saucepan placed over high heat. Insert a candy thermometer and cook to 250 degrees F (121 degrees C). Remove from the heat and pour over the butter and cocoa butter. Let cool for 5 minutes. Spoon the caramel over the nuts to make the clusters.
- Place the bittersweet chocolate in a paper cornet or small piping bag and drizzle chocolate over the nut cluster. Serve.
- Jacques' tip: To make a more kid friendly recipe, use store bought caramel squares. Unwrap them and place them on top of the nuts. Put in a warm oven until the caramel melts.
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Sabbir bahi
[email protected]These nut clusters are delicious, but they're a little too sweet for my taste. Next time, I'll use less sugar.
Balusanswire Alex
[email protected]These nut clusters are the perfect make-ahead snack. I always have a batch in the freezer for when I need a quick and easy treat.
Zakir Hossein
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.
Ramy Ortega
[email protected]These nut clusters are a great way to use up leftover nuts and chocolate chips.
Abid Mullla
[email protected]I've never made nut clusters before, but this recipe was so easy to follow. They turned out perfectly!
Nirmalan Vithu
[email protected]These nut clusters are the perfect gift for any occasion. They're always appreciated.
Mieke Goldsmith
[email protected]I made these nut clusters for a bake sale and they sold out in minutes! Everyone loved them.
Stacy Duncan
[email protected]These nut clusters are so addictive! I can't stop eating them.
Sumitra Pariyar
[email protected]I love how versatile this recipe is. I've made it with different types of nuts and chocolate chips, and it always turns out great.
Selman Krasniqi
[email protected]I've been making these nut clusters for years and they're always a favorite. They're the perfect sweet and salty snack.
Ishaq Marri
[email protected]These nut clusters were a hit at my holiday party! They're so easy to make and everyone loved them.