NUGGETS WITH DILL SAUCE
A creamy sauce, seasoned with dill weed and relish, enhances these fun-to-eat fried chicken bites. Carol Crooks of Jonesboro, Georgia shared the recipe.
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 2 dozen.
Number Of Ingredients 11
Steps:
- In a large shallow bowl, combine the flour, sesame seeds and salt. Combine egg and water; stir into dry ingredients just until moistened. , In an electric skillet, heat 1 in. of oil to 375°. Dip chicken into batter. Fry chicken, a few pieces at a time, for 1 to 1-1/2 minutes on each side or until golden brown. Drain on paper towels; keep warm. , In a small bowl, combine sauce ingredients. Serve with chicken nuggets.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Roman Rana
[email protected]These nuggets were a great way to use up some leftover chicken. They were easy to make and turned out really well.
Regina Gordon
[email protected]I loved the nuggets! They were so crispy and flavorful. The dill sauce was also delicious, but I thought it was a bit too thick.
Oppong Reidnolf
[email protected]The nuggets were a bit dry, but the dill sauce helped to make them more moist.
Adnan Chughtai
[email protected]These nuggets were a bit too oily for my taste. I think I'll try baking them instead of frying them next time.
XxYourLocalRatQueenXx
[email protected]I've made these nuggets several times now and they're always a hit. My kids love them and they're perfect for a quick and easy weeknight meal.
Nazmul Sikder
[email protected]These nuggets were easy to make and very tasty. I would definitely recommend this recipe to others.
Ashish Food
[email protected]Overall, I thought this recipe was a success. The nuggets were crispy and well-seasoned, and the dill sauce was a nice touch.
Humaira Ramisa
[email protected]The nuggets were great, but the dill sauce didn't really do it for me.
DEATH ANGLES
[email protected]These nuggets were a bit bland for me. I think I'll try adding some extra spices next time.
grace
[email protected]I loved the nuggets, but I thought the dill sauce was a bit too tangy for my taste.
yvonne arredondo
[email protected]The nuggets were easy to make and turned out delicious. The dill sauce was a great addition, giving the nuggets a unique flavor.
Wiz Fredo
[email protected]These nuggets were a hit with my family! They were crispy on the outside and juicy on the inside. The dill sauce was the perfect complement, adding a tangy and creamy flavor. I will definitely be making these again.