NUEVO CHIPOTLE BEEF IN BUTTERNUT SQUASH BOATS (NUEVO LATINO BEEF DISHES)

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Nuevo Chipotle Beef in Butternut Squash Boats (Nuevo Latino Beef Dishes) image

Provided by Food Network

Categories     main-dish

Time 2h20m

Yield 4 servings

Number Of Ingredients 14

1 1/2 pounds beef for stew
1/3 cup water
1/4 cup tomato paste
2 tablespoons brown sugar
2 tablespoons balsamic vinegar
2 teaspoons ground chipotle chile pepper
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 medium butternut squash, about 3 pounds
1 1/2 cups water
1 medium tomato, chopped
1 small ripe avocado, cut into cubes, optional
1/4 cup freshly chopped cilantro leaves

Steps:

  • Preheat oven to 325 degrees F.
  • Place the beef, water, tomato paste, sugar, vinegar, chipotle pepper, cumin, salt and black pepper in stockpot. Cover and bake in 325 degrees F oven 1 3/4 to 2 1/4 hours or until beef is fork-tender.
  • Meanwhile, cut squash lengthwise into quarters and remove seeds. Place squash cut side down in a 13 by 9-inch glass baking dish, overlapping if necessary. Add water. Bake in the preheated oven for 1 to 1 1/4 hours or until fork-tender.
  • Place each baked squash quarter onto serving plate. Fill with equal amounts of beef mixture. Top with tomato and avocado, if desired. Sprinkle with cilantro.

Sairul islam
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This dish was a disaster. The beef was tough and the butternut squash was mushy.


Jared Picotte
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This recipe is a bit too bland for my taste. I think next time I will add more spices.


Kabir Rahim
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I love that this dish is healthy and delicious. It's a great way to get your daily dose of vegetables.


Noodie Good
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This is a great recipe for a special occasion. It's easy to make and it's always a hit with my guests.


Michael Salas
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I'm not a big fan of Mexican food, but I really enjoyed this dish. The flavors were amazing.


Elegant Joy Okah-Tim
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Tayyab Jani
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I love the combination of flavors in this dish. The beef and butternut squash are a perfect match.


Jawad Rizwan
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This recipe is a keeper! I've already made it twice and it's been a hit both times.


Oriade Abdulraman
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I made this dish for my friends and they all raved about it. I will definitely be making it again.


Katina Rutherford
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This dish is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Pond Creatures
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I've made this dish several times and it's always a hit. It's a great way to get your kids to eat their vegetables.


Simpoveryou xX
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This recipe is a great way to use up leftover beef. I had some leftover steak and it worked perfectly in this dish.


miju mia
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I'm not a big fan of butternut squash, but I loved this dish. The beef was so tender and flavorful that it made up for the squash.


Samuel Makanjuola
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This is now my go-to recipe for beef in butternut squash boats. It's so easy to make and always turns out delicious.


Samiir Adan
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I made this dish for a potluck and it was a huge success. Everyone loved it!


Itzz Dsmngcp Sai
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This recipe was a bit too spicy for my taste, but my husband loved it. I think next time I will use less chili powder.


Leonard Tait
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I followed the recipe exactly and the dish turned out perfectly. The beef was cooked to perfection and the butternut squash was soft and flavorful. I would highly recommend this recipe to anyone looking for a delicious and easy weeknight meal.


james lawlor
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This dish was a hit with my family! The beef was tender and flavorful, and the butternut squash boats were the perfect vessel. I will definitely be making this again.