Steps:
- Sauté onion, celery, carrots and garlic cloves in olive oil over medium heat, 8 minutes; let cool to touch. Mix with ground beef, sweet Italian sausagedry breadcrumbs, eggs, milk, ketchup, Dijon mustard, rosemary and salt and pepper; blend well. Place in/on pan. Top with desired topping (bacon or ketchup and onions). Bake 1 hour at 350 degrees. Let cool 15 minutes.
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MD:FOGOR AILL
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's so easy to make and always turns out delicious.
Kolby Hribar
[email protected]This meatloaf is so moist and flavorful. I love the addition of the vegetables and the glaze is perfect.
Joseph Lakatos
[email protected]I made this meatloaf for a party and it was a huge hit. Everyone loved it and asked for the recipe.
Ba T
[email protected]This meatloaf is a keeper! It's so easy to make and it always turns out delicious. I love the way the glaze caramelizes on top.
Ransita Anantakoon
[email protected]I'm not a big fan of meatloaf, but this recipe is a game-changer. It's so moist and flavorful. I will definitely be making this again.
Gfkmrr Mia
[email protected]This meatloaf is so easy to make and it always comes out perfect. I love that I can use ground turkey instead of beef.
Forhadul islam
[email protected]I made this meatloaf for my husband and he loved it! He said it was the best meatloaf he's ever had.
ella Lane
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's so easy to make and always turns out delicious.
Chris Rasmussen
[email protected]This meatloaf is so moist and flavorful. I love the addition of the vegetables and the glaze is perfect.
mero 7oddz
[email protected]I made this meatloaf for a party and it was a huge hit. Everyone loved it and asked for the recipe.
mahim khan student
[email protected]This meatloaf is a keeper! It's so easy to make and it always turns out delicious. I love the way the glaze caramelizes on top.
Bumka 999
[email protected]I'm not a big fan of meatloaf, but this recipe is a game-changer. It's so moist and flavorful. I will definitely be making this again.
Somnath Rajbhar
[email protected]This meatloaf is so easy to make and it always comes out perfect. I love that I can use ground turkey instead of beef.
Sunkanmi Ahmad
[email protected]I made this meatloaf for my husband and he loved it! He said it was the best meatloaf he's ever had.
Sabit Hossain
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's so easy to make and always turns out delicious.
Emma Soto
[email protected]This meatloaf is so moist and flavorful. I love the addition of the vegetables and the glaze is perfect.
Sompa Sompa
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Hamza Hoti
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always comes out perfect. I highly recommend it!
muntaha tul mim
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so delicious and juicy. I especially loved the glaze.
Victor Iqbal
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the glaze gave it a nice caramelized crust. I will definitely be making this again.