NOT SHE-CRAB SOUP
Make and share this Not She-Crab Soup recipe from Food.com.
Provided by ratherbeswimmin
Categories Crab
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a medium saucepan; add flour and stir until creamy.
- Add milk, seasonings, and crabmeat.
- Bring to a slow boil.
- Add sherry wine; simmer.
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Eugene Bailey
[email protected]I can't wait to make this soup again!
Cheryl Smith
[email protected]This soup is a must-try for any seafood lover.
Keano Kuhn
[email protected]I would definitely recommend this soup to others.
Emily Terry
[email protected]This soup is a bit pricey to make, but it's worth the splurge.
Ismael Canela
[email protected]I've never had she-crab soup before, but this was a great introduction.
Talha Prince
[email protected]This soup is a great way to get your kids to eat seafood.
hari aashu
[email protected]I'm not a big fan of seafood, but I really enjoyed this soup.
Matt Mike
[email protected]This soup is delicious!
JIM FF YT
[email protected]I was surprised at how easy this soup was to make. It's definitely a keeper!
zahid Lateef
[email protected]This soup is a bit time-consuming to make, but it's worth the effort.
Dorothy Williams
[email protected]I highly recommend this soup to anyone who loves seafood.
Habban Ullah
[email protected]The soup is also very versatile. You can add different vegetables, herbs, and spices to suit your own taste.
Alexia Alvarez
[email protected]This soup is a great way to use up leftover crab meat.
Rahim Shah
[email protected]I've made this soup several times now, and it's always a hit with my family and friends.
Top Viral
[email protected]The soup was easy to make, and all of the ingredients were easy to find.
Aaron Playz stuff
[email protected]I love the creamy texture and the subtle sweetness of the crab.
Md Kabil
[email protected]This soup is a delicious and easy-to-make seafood dish that's perfect for a special occasion or a weeknight meal.