NOT LACKIN' ON THE BLACKENIN' CATFISH
Steps:
- On a plate, mix together the paprika, cayenne, thyme, chili powder, garlic powder, cumin, salt and pepper for the blackened spice mixture. Dredge the catfish fillets in the spice mixture and set aside.
- Heat a large cast iron fry pan or saute pan over high heat until it is "white hot".
- Add oil to pan. When oil begins to slightly smoke, add catfish fillets and cook on each side, about 2 to 3 minutes. Cook in batches, if necessary, and transfer cooked fillets to a preheated 200 degree F oven while cooking remaining fillets.
- To serve, top each fillet with 1/2 tablespoon of butter and serve with lemon wedges.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
JAAJA MUTTO1 KATONGOLE
[email protected]I've made this recipe several times and it always turns out perfect. The catfish is crispy on the outside and tender on the inside.
lee greenhill
[email protected]This recipe is a must-try for any catfish lover. The blackening seasoning is flavorful and the fish is cooked perfectly.
Nagena Begum
[email protected]I'm a beginner cook and this recipe was easy to follow. The catfish turned out great and my family loved it.
Kaimi Bautista
[email protected]This is the best catfish recipe I've ever tried. The blackening seasoning is out of this world.
Muskan Shakir
[email protected]I've made this recipe several times and it always turns out great. The catfish is blackened to perfection and the sauce is delicious.
Ken Wells
[email protected]This catfish recipe is a keeper! The fish was crispy on the outside and tender on the inside. The blackening seasoning was perfect.
Xavier Copeland
[email protected]I'm not usually a fan of catfish, but this recipe changed my mind. The blackening seasoning is amazing and the fish was cooked perfectly.
Andy Taylor
[email protected]This recipe is a winner! The catfish is cooked to perfection and the blackening seasoning is delicious.
CAPRICORN WITCH
[email protected]I love this recipe! The catfish is so flavorful and the blackening seasoning is perfect.
OMOR Hasan
[email protected]This is my go-to catfish recipe. It's easy to make and always a crowd-pleaser.
its kriti
[email protected]I've made this recipe several times and it always turns out perfect. The catfish is crispy on the outside and tender on the inside.
Aspyn Cummins
[email protected]This recipe is a must-try for any catfish lover. The blackening seasoning is flavorful and the fish is cooked perfectly.
twine leonidah
[email protected]I'm a beginner cook and this recipe was easy to follow. The catfish turned out great and my family loved it.
Kamal Bapari
[email protected]This is the best catfish recipe I've ever tried. The blackening seasoning is out of this world.
MrDwynbldn
[email protected]I made this recipe for a party and everyone raved about it. The catfish was blackened to perfection and the sauce was delicious.
Jalal Khan
[email protected]This catfish recipe is easy to follow and the results are delicious. I highly recommend it.
Mughani
[email protected]I'm not a big fan of catfish, but this recipe changed my mind. The blackening seasoning was amazing and the fish was cooked to perfection.
Lynora Stancil
[email protected]This recipe is a keeper! The catfish was crispy on the outside and tender on the inside. The blackening seasoning was perfect.
Azal Payra
[email protected]I've made this catfish recipe several times and it always turns out great. The blackening seasoning is easy to make and adds a delicious flavor to the fish.
ayub nkwanga
[email protected]This catfish recipe was a hit with my family! The blackened seasoning was flavorful and the fish was cooked perfectly. I will definitely be making this again.