NORWEGIAN YELLOW PEA SOUP WITH HAM

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Norwegian Yellow Pea Soup with Ham image

My Mother-inlaw who passed away in 2009 from cancer left me her family recipes, my husband said I out did her, that it is stupendous!

Provided by Penny Andersen

Categories     Other Soups

Time 8h15m

Number Of Ingredients 7

1 16oz pkg yellow peas (soaked in water over night)
2 large turnips peeled and diced
2 large red onions peeled and diced
3 large carrots diced
6 medium russet potatoes peeled and diced
1 lb diced ham (any kind will do)
salt to taste

Steps:

  • 1. Drain Peas from water. In a large stock pot add 8 cups water, the Peas, The Ham, all your chopped up veggies, and I used about 3Tbs of Sea Salt, but you use whatever is desired.
  • 2. Bring to a boil, then reduce heat to simmer, let simmer 8 hours, stirring about every half hour.(I started ours at 8:00am so we could eat dinner about 4:00pm).
  • 3. Serve with a light salad and some hot bread. Some people like to add some spicy mustard to the soup.

Pastor Charles Riaz
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I'm not a fan of ham, but I still enjoyed this soup. The yellow peas and vegetables were very flavorful.


Katy Kta
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This soup is a great comfort food. It's perfect for a cold, rainy day.


Hanif Sk
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I made this soup in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.


Mis Halima
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This soup is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber.


Vandell Slade
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I love the simplicity of this soup. It's made with a few simple ingredients, but it's packed with flavor.


Abigail Solomons
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I've made this soup several times now and it's always a hit. It's a great recipe to have in your back pocket.


Nonamehehe Hehe
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This soup is a great way to use up leftover ham. It's also a very affordable meal.


Nhlanhla Rose
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I'm not a big fan of yellow peas, but I really enjoyed this soup. The flavors were well-balanced and the soup was very comforting.


Monique Esparza
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This soup is also great for meal prep. I made a big batch on the weekend and then had it for lunch all week.


Ismail SirAlkhatim
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I used smoked ham instead of regular ham. It added a delicious smoky flavor to the soup.


Sina Mas
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I added some extra vegetables to the soup, like carrots and celery. It turned out great!


Pubudu Dananjaya
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This is my new favorite soup! I will definitely be making it again and again.


Janet Velazquez
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I made this soup for a potluck and it was a hit! Everyone loved it.


Lauren Green
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This soup was easy to make and came together quickly. It's a great recipe for a busy weeknight.


Abel
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I loved the combination of yellow peas, ham, and vegetables. The soup was thick and creamy, with a rich flavor.


Zia ur Rahman
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This soup was hearty, flavorful, and comforting. It was a great way to warm up on a cold, winter day.