NORWEGIAN STUFFED EGGS
Prep time does not include hard boiling the eggs. Whenever I've eaten these, the eggs were sliced the short way. I can never get them to stand upright, so I slice them lengthwise.
Provided by Parsley
Categories Lunch/Snacks
Time 20m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Cut the eggs in half lengthwise.
- Remove the yolks and set egg whites aside.
- In a bowl, mash the yolks. Add in the chopped smoked salmon, butter, sour cream, cheese and dill; mix together well.
- Stuff the egg whites with this mixture.
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Tommy Leely
[email protected]I've made this recipe several times and it's always turned out perfectly. It's a great go-to recipe for when I need a quick and easy appetizer.
Derrick Tekashi
[email protected]These eggs are always a hit with my kids. They love the creamy filling and the colorful toppings.
Silao Filipo
[email protected]I love that this recipe is so versatile. You can use any kind of fillings you like to make them your own.
Sunday Timileyin
[email protected]These eggs are perfect for a party or potluck. They're easy to make ahead of time and they always look impressive.
Tabish Ranjha
[email protected]I'm not a huge fan of smoked salmon, but I still really enjoyed these eggs. The filling was creamy and flavorful, and the eggs were cooked perfectly.
Arslan Sani
[email protected]These eggs are so delicious and easy to make. I'm definitely going to be making them again soon.
Zahra Jabeen
[email protected]I've made this recipe several times and it's always turned out perfectly. It's a great go-to recipe for when I need a quick and easy appetizer.
Sahinur Islam
[email protected]These stuffed eggs are always a hit with my kids. They love the creamy filling and the colorful toppings.
Roy Richards
[email protected]I love that this recipe is so versatile. You can use any kind of fillings you like to make them your own.
Alexander Pearce
[email protected]These eggs are perfect for a party or potluck. They're easy to make ahead of time and they always look impressive.
Shannon Martin
[email protected]I've never made stuffed eggs before, but this recipe made it so easy. I'm definitely going to make them again.
Asley Hip
[email protected]I'm not a big fan of hard-boiled eggs, but I really enjoyed these stuffed eggs. The filling was so good that I could barely taste the eggs.
noman ahmed
[email protected]I made these eggs for my Easter brunch and they were a huge success. Everyone loved them!
[email protected] 2583702505
[email protected]I love that this recipe uses smoked salmon. It gives the eggs a really unique and delicious flavor.
ff Siddik
[email protected]I've been making these stuffed eggs for years and they're always a crowd-pleaser. The filling is creamy and flavorful, and the eggs are always cooked perfectly.
No Sir
[email protected]These stuffed eggs were a hit at my last party! They're so easy to make and always disappear quickly.