NORWEGIAN SCRAMBLED EGGS WITH SMOKED SALMON AND POTATOES
For ZWT 6. This is an easy and very tasty dish that is great for a brunch. This recipe is adapted from a recipe on Salmonrecipes.net.
Provided by Pesto lover
Categories Breakfast
Time 15m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Place 1 tbsp butter into skillet to melt. Add potatoes and pepper. After 5 minutes, add onion. Brown potatoes. Onion should be limp, but not browned.
- In separate bowl, beat eggs, then add milk, salmon and dill.
- Add 2 tbsp butter to skillet to melt. Pour in egg mixture over potatoes. Scramble until almost done. Remove from heat. Eggs should still be a little moist.
- Sprinkle parsley on top as garnish.
Nutrition Facts : Calories 530.1, Fat 27.1, SaturatedFat 12, Cholesterol 379.2, Sodium 1430.3, Carbohydrate 27.9, Fiber 3.4, Sugar 1.9, Protein 42.2
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Rehmat Nawaz
nawaz.rehmat@gmail.comThis recipe is a great way to use up leftover smoked salmon. It's also a quick and easy meal to make on a busy weeknight.
Ahmad A
a-a@hotmail.comI'm not a huge fan of smoked salmon, but I decided to give this recipe a try anyway. I'm glad I did! The eggs were light and fluffy, and the potatoes were perfectly cooked. I'll definitely be making this again.
Maria Co
co_maria91@gmail.comThis is a really good recipe. The eggs were cooked perfectly and the smoked salmon and potatoes added a nice touch of flavor.
Elena Aditubuna
eaditubuna19@gmail.comI love this recipe! It's a great way to use up leftover smoked salmon, and it's also a quick and easy meal to make on a busy weeknight.
PRINCE SARKAR
sarkar.prince54@gmail.comThis dish is so easy to make and it's absolutely delicious. The smoked salmon and potatoes add a nice depth of flavor to the eggs.
akhi khan
a_khan@yahoo.comI was looking for something a little different for breakfast and this recipe caught my eye. I'm so glad I tried it! The eggs were light and fluffy, and the smoked salmon and potatoes added a nice touch of flavor.
Stephen Niwarinda
stephen.niwarinda21@hotmail.comI've made this recipe several times now and it's always a hit with my family. The kids love the smoked salmon and the adults appreciate the simplicity of the dish.
tanoli baba ibrahim tanoli
t-t@yahoo.comThis recipe is a great way to use up leftover smoked salmon. It's also a quick and easy meal to make on a busy weeknight.
Sanath Chaminda
c@gmail.comI'm always looking for new and exciting breakfast recipes, and this one definitely fits the bill! The eggs were fluffy and cooked to perfection, and the smoked salmon and potatoes added a delicious savory flavor.
Jacob Richardson
j_r29@gmail.comThis dish was a hit with my friends! I made it for brunch and everyone raved about it. The eggs were cooked perfectly and the smoked salmon added a nice touch of elegance.
Luca Bruwer
luca_b@gmail.comI'm not a huge fan of smoked salmon, but I decided to give this recipe a try anyway. I'm glad I did! The eggs were light and fluffy, and the potatoes were perfectly cooked. I'll definitely be making this again.
Best Chidinma
best_c69@aol.comThis recipe is a keeper! It's quick, easy, and oh so tasty. The smoked salmon and potatoes add a nice depth of flavor to the eggs.
Gene Jones
gene_jones35@gmail.comI'm always looking for new ways to cook eggs, and this recipe caught my eye. I'm so glad I tried it! It's a simple but delicious dish that I'll definitely be making again.
Md ismai Shossain
shossain_m44@gmail.comMy family loved this recipe! It's a great way to use up leftover smoked salmon. I served it with some toast and fresh fruit for a complete breakfast.
Sam Black
sam-black@hotmail.co.ukThis dish was surprisingly easy to make and it turned out so flavorful! I was a little hesitant about using smoked salmon, but it really added a nice touch.
Chien Chateau
chien-c68@gmail.comI've never had Norwegian scrambled eggs before, but I'm so glad I tried this recipe! The smokiness of the salmon and the creaminess of the eggs were a perfect match.
HT HASNA
hasna_h@hotmail.comThe combination of smoked salmon and potatoes is classic for a reason - it's delicious! The eggs were fluffy and cooked perfectly, and the whole dish came together in just a few minutes.