NORWEGIAN MEATBALLS AND RICE
We love old family recipes and these Norwegian meatballs are no different. The mix of ground beef and pork is quite tasty. They soak up all the delicious flavor of the creamy gravy. Serve this over rice or noodles for a comforting meal.
Provided by Kat Ryan
Categories Beef
Number Of Ingredients 15
Steps:
- 1. In a large bowl, soak the bread in hot milk until absorbed, completely. Add all remaining ingredients; mix well.
- 2. Shape into 1 inch balls. Brown meatballs in a large non-stick skillet, add a little oil if necessary to keep meatballs from sticking to the pan.
- 3. Drain; place meatballs in a large casserole dish. Preheat over to 350 degrees.
- 4. To make the gravy, melt 4 tbsp of butter in a medium saucepan. Stir in 4 Tbsp all-purpose flour. Mix 2 tsp beef bouillon base into 2 1/2 c boiling water. Mix into flour mixture. Cook and stir until thickened.
- 5. Pour over the meatballs and bake for 30 minutes.
- 6. Serve over hot cooked rice or cooked egg noodles.
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Sinallobow Sinallobow
[email protected]I've tried many meatball recipes, but this one is by far the best. The meatballs are so moist and flavorful, and the sauce is to die for. I will definitely be making these again and again.
SS BOY
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Krishna Kc
[email protected]I made these meatballs for a party and they were a hit! Everyone loved them. I highly recommend this recipe.
Muhammad Balal
[email protected]These meatballs were delicious! I made them for my family and they loved them. The sauce was especially good. I will definitely be making these again.
Preshy Babe
[email protected]I followed the recipe exactly and the meatballs turned out dry. I'm not sure what went wrong.
Lillian Pacheco lilianpacheco
[email protected]These meatballs were a bit bland for my taste. I added some extra spices and they were much better.
Faisal Rehman
[email protected]I've tried many meatball recipes, but this one is by far the best. The meatballs are so moist and flavorful, and the sauce is to die for. I will definitely be making these again and again.
Bishal Bhandari
[email protected]These meatballs were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.
Anmmar _roblox6
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them. I highly recommend this recipe.
M_ AHTISHAM
[email protected]These meatballs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The sauce was flavorful and the meatballs were tender and juicy. I served them over rice and they were a hit with my family.