Make and share this Norwegian Krumkake recipe from Food.com.
Provided by Scarlett516
Categories Norwegian
Time 1h
Yield 24 krumkakes
Number Of Ingredients 7
Steps:
- Cream together the butter and sugar.
- Stir in the eggs one at a time.
- Stir in the flour, mixing well.
- Gradually add water until the batter is the consistency of a thick cream sauce.
- Lightly grease the 2 sides of a krumkake iron with cooking spray or melted butter.
- Heat over medium to medium-high heat until a drop of water sizzles on the surface.
- Spoon a heaping tablespoon of the batter into the center of the iron. Squeeze the sides closed enough to spread the batter, but not so much it overflows the sides. (Keep a damp towel nearby to wipe off any drips. Because of the butter content, you may accidentally get krumkake flambé if you're not careful!).
- Bake 30 seconds, flip over, and bake 30 second more.
- Flip iron to original position. remove krumkake, and shape over a krumkake cone or a wooden spoon. Slip off cone and allow to cool on a rack.
Nutrition Facts : Calories 69.1, Fat 4.5, SaturatedFat 2.6, Cholesterol 36.6, Sodium 36.1, Carbohydrate 6.2, Fiber 0.1, Sugar 4.2, Protein 1.1
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Elly Laskovic
[email protected]I'm so glad I tried this recipe. These krumkake are amazing! They're crispy, flavorful, and have the perfect amount of sweetness. I'll definitely be making these again.
Aljang Rai
[email protected]These krumkake are absolutely delicious! The batter is easy to make, and the results are stunning. I love the delicate lacey pattern on the cookies. They're perfect for a special occasion or just a treat for yourself.
Ali Ausgur
[email protected]These krumkake are so easy to make, and they're always a hit. They're the perfect combination of crispy and chewy, and the flavor is amazing. I love the way the cardamom and cinnamon complement each other.
MD.Firose Hasan
[email protected]These krumkake are a delicious and unique treat. They're perfect for a special occasion or just a treat for yourself. The cardamom flavor is a nice touch, and the cookies are crispy and delicate. I'll definitely be making these again!
Jerome Chinsamy
[email protected]I've been making these krumkake for years, and they're always a hit with my family and friends. They're the perfect balance of crispy and chewy, and the flavor is amazing. I highly recommend this recipe!
RanaSohail RanaSohail
[email protected]These krumkake are the perfect holiday treat. They're easy to make, and they always turn out perfectly. I love the way the batter spreads out into a thin, delicate lace pattern when it's cooked. They're the perfect addition to any cookie platter.
skill ff
[email protected]I'm not usually a fan of krumkake, but this recipe changed my mind. These cookies are crispy, flavorful, and have a wonderful cardamom flavor. I'll definitely be making them again!
Bradley Heggestad
[email protected]These krumkake are a must-try for any fan of Norwegian cuisine. They're easy to make, and the results are stunning. The cookies are crispy and delicate, with a wonderful flavor. I highly recommend them!
Kenote finance
[email protected]I'm so glad I tried this recipe. These krumkake are amazing! They're crispy, flavorful, and have the perfect amount of sweetness. I'll definitely be making these again.
Azizullah Bajeer
[email protected]These krumkake are absolutely delicious! The batter is easy to make, and the results are stunning. I love the delicate lacey pattern on the cookies. They're perfect for a special occasion or just a treat for yourself.
Hassan Okesanjo
[email protected]I've been making these krumkake for years, and they're always a hit. They're the perfect combination of crispy and chewy, and the flavor is amazing. I love the way the cardamom and cinnamon complement each other.
Louis Godinez
[email protected]These krumkake are the perfect addition to any holiday cookie platter. They're beautiful, delicious, and easy to make. I love the unique flavor of the cardamom, and the cookies are the perfect balance of crispy and chewy.
devan garman
[email protected]I'm new to baking, and I was a little intimidated to try making krumkake. But this recipe made it so easy! The instructions are clear and concise, and the results were amazing. My first batch of krumkake turned out perfectly, and they were delicious.
Dulz
[email protected]These krumkake are so easy to make, and they're always a hit with my family and friends. I love the way the batter spreads out into a thin, delicate lace pattern when it's cooked. They're the perfect treat for any occasion.
HUSR HUSR
[email protected]I've been making krumkake for years, and this is the best recipe I've ever tried. The cookies are crispy and flavorful, and they hold their shape perfectly. I'll definitely be using this recipe again and again.
Liam Smithson
[email protected]These krumkake are absolutely delicious! The batter is easy to make, and the results are stunning. I love the delicate lacey pattern on the cookies. They're perfect for a special occasion or just a treat for yourself.
Chalana Pramodth
[email protected]I'm not usually a fan of krumkake, but this recipe changed my mind. They're so light and airy, and the flavor is amazing. I especially love the cardamom in the batter. I'll definitely be making these again!
yasmiin Qurux
[email protected]These krumkake are the perfect holiday treat! They're crispy, delicate, and have a wonderful flavor. I used a traditional Norwegian krumkake iron, and the results were perfect. My family loved them, and they've already asked me to make them again.