NORWEGIAN KNEIP BREAD
This bread is great and I could not find it anywhere on the internet. I have two recipes; I will put the easiest recipe on. Please bear with me, I have not put a recipe on here before. My aunt made this every week. I could have lived on this when I was in Norway.
Provided by Im cookin
Categories Yeast Breads
Time 45m
Yield 3 breads, 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Mix all dry ingredients together.
- In a bowl heat 1 1/2 c milk and 1 1/2 c water; add margarine till melted.
- Heat 1/2 c milk and 1/2 c water just till slightly warm then add yeast.
- Add wet ingredients to dry a little at a time; mix after each addition of wet ingredients.
- Flour table; place dough on flour and then knead for at least 10 minutes.
- Place dough in a large greased bowl and put in a warm place.
- When double in bulk, turn out on floured table and knead 5 minutes.
- Divide into 3.
- Place in greased loaf pans.
- Let stand in warm place till doubled.
- Bake 45 minutes at 400°F.
Nutrition Facts : Calories 425.6, Fat 5.3, SaturatedFat 1.7, Cholesterol 6.8, Sodium 1103.1, Carbohydrate 79.8, Fiber 3.3, Sugar 0.3, Protein 13.1
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Parsha Deejay
parsha-deejay@gmail.comThis recipe is a waste of time. The bread didn't rise and it tasted terrible.
ueaititi tiwai
ueaititi@aol.comI followed the recipe exactly, but my bread didn't turn out. It was too dry and crumbly.
anthony mariam
a.m95@aol.comThis bread is too sweet for my taste.
jitu Husain
husainjitu@gmail.comI'm not a fan of the anise flavor in this bread. Otherwise, it's a good bread.
Mary Ybarra
mary-y@gmail.comThis bread is a bit denser than I expected, but it's still very good. I like it toasted with butter and honey.
Timothy Hazzlerigg
h@gmail.comI've never made bread before, but this recipe was easy to follow and the bread turned out great. It's a great bread for beginners.
yahya gamenge
g.yahya@aol.comThis bread is amazing! It's so flavorful and has the perfect texture. I highly recommend it.
Dudzix
dudzix0@yahoo.comI wasn't sure how this bread would turn out, but I was pleasantly surprised. It's a delicious, easy-to-make bread that I'll definitely be making again.
Freshta Amiri
freshtaa19@yahoo.comThis bread is a hit with my family. They love the crispy crust and the soft, chewy crumb. I've made it several times and it's always a success.
Jayden Deandre
j.d@gmail.comI love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious, hearty bread.
Ranjit Rajak
rajak-ranjit@hotmail.co.ukThis recipe is easy to follow and the bread turned out perfectly. It's a great bread for sandwiches or just eating on its own.
Ufochukwu Udoka
ufochukwuu@gmail.comI'm not a big bread person, but this kneip bread is a game-changer. It's so flavorful and has the perfect texture. I love it toasted with butter and jam.
Atiq Yousafzae Journalist
atiq-y@gmail.comThis bread is incredible! It has a crispy crust and a soft, chewy crumb. The flavor is amazing, with a hint of sweetness and a touch of salt. I will definitely be making this again.