NORWEGIAN BUTTER COOKIES
Steps:
- Preheat oven to 375 degrees F (Hard boil the eggs and separate the yolks. Cream the butter and hard boiled egg yolks. Beat in the sugar and add the flour vanilla extract. Mix thoroughly. Put through a cookie press or arrange by teaspoonfuls on ungreased cookie sheets. Bake 10 to 12 minutes190 degrees C).
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Marry Hall
[email protected]These cookies are a holiday tradition in my family. We love the way they fill the house with a warm, cozy smell.
V Bhatta Sharma
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crumbly.
Linda Mangyere
[email protected]These cookies are the best! I love the way they melt in my mouth.
Shema Yvan
[email protected]I'm definitely going to make these cookies again. They're so delicious and perfect for any occasion.
Aysha Bandhani Colony
[email protected]These cookies were a little too sweet for my taste.
Playa Open
[email protected]I've never made Norwegian butter cookies before, but these were so easy to follow and turned out great!
Phind
[email protected]These cookies are so good! I love the texture and the flavor. I'll definitely be making these again.
Mdsofikulislam sak
[email protected]I'm not a big fan of almond flavor, so I was hesitant to try these cookies. But I'm so glad I did! The almond flavor is very subtle, and the cookies are perfectly sweet.
Tapiwa Wayne
[email protected]These cookies are the perfect holiday treat. They're festive and delicious, and everyone loves them.
Alone. F
[email protected]I can't believe how easy these cookies were to make! And they turned out so perfect. I'm definitely going to make these again.
Tyn_Jay
[email protected]These cookies were a little too dry for my taste. I think I might add a little more butter next time.
ionut
[email protected]I've been making these cookies for years, and they're always a hit. They're so simple to make, but they taste like they came from a bakery.
Amanda Byrd
[email protected]These cookies are so delicious and easy to make! I love that they're not too sweet, and the almond flavor is perfect. I'll definitely be making these again.