A classic and favourite cake recipe from Norway. The Scandinavians love using fruit in their cooking, and this apple cake is a wonderful example of a moist and fruity dessert type cake. It can be served warm or cold and freezes very well.
Provided by French Tart
Categories Dessert
Time 1h10m
Yield 1 Apple cake, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Cream the sugar with the butter, until light, fluffy and pale golden. Slowly add the beaten eggs and then add flour, bit by bit - mixing well after each addition.
- Mix gently, pour mixture into greased 9 inch square pan.
- Peel and slice apples.
- Place slices on top of the mixture. (Place apple slices as close as possible to each other).
- Mix sugar and cinnamon.
- Sprinkle this topping over the apples.
- Bake for about 60 minutes in a 180C/350F oven, until well risen and golden.
- This delicious apple cake can be served warm or cold with cream or creme fraiche.
- It keeps and freezes very well - separate the slices with greaseproof paper for freezing.
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Katrina
katrina@gmail.comThis cake is a keeper!
Sifat Prodan
p90@aol.comI'll definitely be making this again.
Clement Jacobs
jacobs_c65@yahoo.comEasy to make and very tasty.
Kj Kj
k@gmail.comDelicious!
Eshal Abrar
eabrar@yahoo.comThis cake was a bit dry, but the flavor was good. I think I'll try adding some more butter or oil next time I make it.
Saimon bhuiyan
b_saimon58@gmail.comThis recipe was easy to follow and the cake turned out great! I used Granny Smith apples and they added a nice tartness to the cake. I will definitely be making this cake again.
william ninela
n-william7@hotmail.comThis cake was a bit too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time I make it.
Nina S Flores
n@gmail.comI made this cake for my husband's birthday and he loved it! The cake was moist and flavorful, and the apples added a nice touch of sweetness. I will definitely be making this cake again.
Bliss Katrena
katrena@yahoo.comThis cake is delicious! The apples and cinnamon give it a wonderful flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make apple cake.
Marisol Flores
marisolf44@gmail.comI love this recipe! It's so easy to follow and the cake always turns out perfect. I've made it several times for parties and potlucks, and it's always a hit.
Luke Mcsween
mcsween44@yahoo.comThis Norwegian apple cake was a hit with my family! The cake was moist and flavorful, and the apples added a nice sweetness and tartness. I will definitely be making this cake again.