My sister served this to me for the first time and it was so scrumptious I just had to have the recipe. The cream cheese gives the soup an ultra smooth texture.-Kim Caputo, Cannon Falls, Minnesota
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 12 servings (about 3 quarts).
Number Of Ingredients 12
Steps:
- In a Dutch oven, saute the mushrooms, onion and carrots in butter until tender. Stir in the flour, salt and pepper until blended., Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the milk, rice, chicken and cream cheese; heat through (do not boil).
Nutrition Facts : Calories 320 calories, Fat 20g fat (12g saturated fat), Cholesterol 80mg cholesterol, Sodium 482mg sodium, Carbohydrate 20g carbohydrate (8g sugars, Fiber 2g fiber), Protein 16g protein.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #bisques-cream-soups #main-dish #soups-stews #rice #easy #fall #heirloom-historical #holiday-event #winter #one-dish-meal #seasonal #pasta-rice-and-grains #long-grain-rice
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RS FAHIM
rfahim@gmail.comThis soup is a great way to use up leftover chicken.
regina george
r60@aol.comI love the flavor of this soup.
Dawn Herndon
hd72@gmail.comThis soup is delicious and easy to make.
Corey Carroll
c.c@aol.comI made this soup for a potluck and it was a hit!
MD Thomas
md.t55@yahoo.comThis soup is a great way to use up leftover chicken.
njoroge sabetty
s_njoroge62@gmail.comI love the flavor of this soup. It's so hearty and filling.
Jess Hau
jess.hau@hotmail.comThis soup is delicious and easy to make. I will definitely be making it again.
KAKURU PETER
k.p@hotmail.co.ukI made this soup for my family and they loved it! It's a great soup for a cold winter day.
Mi Faruk
f@gmail.comThis soup is a great way to use up leftover chicken. It's also very easy to make, and the results are delicious.
Allison Walters
walters-allison99@hotmail.comI love this soup! It's so hearty and filling, and the flavors are amazing. I especially love the smokiness from the bacon.
Joe L
joe_l@yahoo.comThis soup is delicious! The wild rice adds a nice nutty flavor and the vegetables are cooked perfectly. I would definitely recommend this recipe.
Jibril Saleh
j.s68@gmail.comI made this soup for a potluck and it was a hit! Everyone loved it. The soup is creamy and flavorful, with just the right amount of smokiness from the bacon. I will definitely be making this soup again.
Ashan Di
da@gmail.comThis soup is amazing! It's hearty, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfect. My family loved it, and I will definitely be making it again.