NORTHWOODS WILD RICE SOUP

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My sister served this to me for the first time and it was so scrumptious I just had to have the recipe. The cream cheese gives the soup an ultra smooth texture.-Kim Caputo, Cannon Falls, Minnesota

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 12 servings (about 3 quarts).

Number Of Ingredients 12

1 pound sliced fresh mushrooms
1 cup chopped onion
2 medium carrots, chopped
1/2 cup butter, cubed
1/2 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon pepper
4 cups reduced-sodium chicken broth
2 cans (12 ounces each) evaporated milk
2 cups cooked wild rice
2 cups cubed cooked chicken
1 package (8 ounces) cream cheese, cubed

Steps:

  • In a Dutch oven, saute the mushrooms, onion and carrots in butter until tender. Stir in the flour, salt and pepper until blended., Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the milk, rice, chicken and cream cheese; heat through (do not boil).

Nutrition Facts : Calories 320 calories, Fat 20g fat (12g saturated fat), Cholesterol 80mg cholesterol, Sodium 482mg sodium, Carbohydrate 20g carbohydrate (8g sugars, Fiber 2g fiber), Protein 16g protein.

RS FAHIM
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This soup is a great way to use up leftover chicken.


regina george
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I love the flavor of this soup.


Dawn Herndon
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This soup is delicious and easy to make.


Corey Carroll
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I made this soup for a potluck and it was a hit!


MD Thomas
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This soup is a great way to use up leftover chicken.


njoroge sabetty
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I love the flavor of this soup. It's so hearty and filling.


Jess Hau
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This soup is delicious and easy to make. I will definitely be making it again.


KAKURU PETER
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I made this soup for my family and they loved it! It's a great soup for a cold winter day.


Mi Faruk
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This soup is a great way to use up leftover chicken. It's also very easy to make, and the results are delicious.


Allison Walters
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I love this soup! It's so hearty and filling, and the flavors are amazing. I especially love the smokiness from the bacon.


Joe L
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This soup is delicious! The wild rice adds a nice nutty flavor and the vegetables are cooked perfectly. I would definitely recommend this recipe.


Jibril Saleh
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I made this soup for a potluck and it was a hit! Everyone loved it. The soup is creamy and flavorful, with just the right amount of smokiness from the bacon. I will definitely be making this soup again.


Ashan Di
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This soup is amazing! It's hearty, flavorful, and so easy to make. I followed the recipe exactly and it turned out perfect. My family loved it, and I will definitely be making it again.


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