NORTH INDIAN-STYLE MIXED CAULIFLOWER, CARROTS, AND GREEN BEANS
Number Of Ingredients 16
Steps:
- 1. Prepare the ginger-garlic paste. Then, heat the oil in a large nonstick wok or saucepan over medium-high heat and add the cumin and ajwain seeds they should sizzle upon contact with the hot oil. Quickly add the onions and ginger, and cook about 1 minute. Add the ginger-garlic paste and cook another minute. 2. Mix in the coriander, cayenne pepper, and turmeric, then add the vegetables and salt and cook, stirring, until golden, about 5 minutes.3. Add the tomato wedges, stir 1 minute, then cover the pan, reduce the heat to medium, and cook until the vegetables are crisp-tender, about 5 minutes. Add the vinegar and cilantro, stir 1 minute, then transfer to a serving dish, mix in the garam masala, and serve.From "1,000 Indian Recipes." Copyright 2002 by Neelam Batra. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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Rocky Cranford
[email protected]This dish is a must-try for anyone who loves Indian food.
shakhya hosen
[email protected]This dish is a great way to show your family and friends how much you care. It's a delicious and healthy meal that they'll love.
Pakistan Karachi
[email protected]I love that this dish is so versatile. You can add different vegetables, spices, and sauces to create a dish that's perfect for your taste.
Padma Kc
[email protected]This dish is a great way to get your daily dose of vegetables. It's also a great way to use up leftover vegetables from other meals.
Aina Babatope
[email protected]I'm always looking for new ways to cook vegetables and this dish is a great addition to my repertoire. It's healthy, delicious, and easy to make.
Evans Kofi
[email protected]This dish is a great make-ahead meal. I made it on the weekend and it was just as good when I reheated it for dinner during the week.
Tahir dewan Tahir dewan
[email protected]I'm not a big fan of cauliflower, but I loved this dish. The sauce is amazing!
Katleho Dlamini
[email protected]This is a healthy and delicious dish that I will definitely be making again.
ruby persha
[email protected]I added some chicken to this dish and it was delicious.
Supriya Bhattarai
[email protected]This dish is a great way to use up leftover vegetables.
Echi Phoebe
[email protected]I love this dish! It's so easy to make and it's always a crowd-pleaser.
Mohdazeem Khan
[email protected]This is a simple but delicious dish. The vegetables are cooked perfectly and the sauce is flavorful. I would definitely recommend this recipe to others.
Queen Tilwana Simone Colson
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I will definitely be making this again.
Nergiz Beydullayeva
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce and they ate all of their vegetables without complaining.
Frank Gavin
[email protected]I followed the recipe exactly and the dish turned out great. The cauliflower, carrots, and green beans were all cooked evenly and the sauce was thick and creamy. I would definitely recommend this recipe to others.
Xzavier Lilly
[email protected]This dish was a hit with my family! The vegetables were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.