NORTH AFRICAN CHERMOULA MARINADE
Steps:
- With spatula, mix all ingredients, except olive oil. Mix in olive oil. Marinade will store in a jar or container for up to 1 week, but its flavor is best during the first day.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gw Kakarot
[email protected]This marinade is very easy to make and it really packs a punch of flavor. I used it on tofu and it was delicious. The tofu was cooked perfectly and the marinade gave it a great flavor.
Azbuike Godday
[email protected]I've never tried chermoula marinade before, but I'm glad I did. This marinade is so flavorful and it really tenderizes the meat. I used it on pork and it was amazing.
Lamia Islam
[email protected]This marinade is very flavorful and easy to make. I used it on lamb and it was delicious. The lamb was cooked perfectly and the marinade gave it a great flavor.
Zahid Kamal official
[email protected]I'm not a big fan of chermoula marinade, but this one was actually pretty good. It had a nice balance of flavors and it didn't overpower the fish.
Suryaking Suryaking
[email protected]This marinade is very easy to make and it really packs a punch of flavor. I used it on chicken and it was the best chicken I've ever had.
Duncan Moore
[email protected]This chermoula marinade is a great way to add some Moroccan flavor to your dishes. I used it on vegetables and it was delicious. The vegetables were cooked perfectly and the marinade gave them a wonderful flavor.
Md:Raihan Raihan
[email protected]I've never tried chermoula marinade before, but I'm glad I did. This marinade is so flavorful and it really tenderizes the meat. I used it on beef and it was amazing.
kasho Islamabadi
[email protected]This marinade is very flavorful and easy to make. I used it on shrimp and it was delicious. The shrimp were cooked perfectly and the marinade gave them a great flavor.
Mane Den
[email protected]I'm not a big fan of chermoula marinade, but this one was actually pretty good. It had a nice balance of flavors and it didn't overpower the chicken.
pappu mia
[email protected]This chermoula marinade is a great way to add some Moroccan flavor to your dishes. I used it on fish and it was delicious. The fish was cooked perfectly and the marinade gave it a wonderful flavor.
SuperNovaGamer
[email protected]This marinade is so easy to make and it really packs a punch of flavor. I used it on lamb chops and they were the best lamb chops I've ever had.
Divo Goofy
[email protected]I've tried many chermoula marinades before, but this one is by far the best. The combination of spices is perfect and it really tenderizes the meat.
Shavonne Perreault
[email protected]This chermoula marinade was fantastic! I used it on chicken and the flavor was amazing. The chicken was so tender and juicy. I will definitely be using this marinade again.