NORMANDY CARROTS
Make and share this Normandy Carrots recipe from Food.com.
Provided by Evie3234
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Peel and slice carrots on the diagonal into 1/4 inch slices.
- Put a pot of water onto boil and add the sugar and some salt, add carrots and boil 8 minutes.
- Drain and place them in a shallow pan with the cider, lemon juice and butter.
- Sprinkle with salt and pepper and grate a little nutmeg over them.
- Bring to a simmer, cover and cook 5 minutes.
- Uncover the pan and continue until all liquid has evaporated and the carrots are covered with a nice glaze.
- Add the cream and heat through, shaking the pan to coat carrots with it.
- Adjust seasoning and serve with the parsley sprinkled over the top.
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Shaka Don
[email protected]I love the sweet and savory flavor of these carrots.
Larwa Collins
[email protected]These carrots are so easy to make and they're always a hit with my kids.
Abena Jailoss
[email protected]I've made this recipe several times and it's always a success.
kingora mwaniki
[email protected]These carrots are the perfect side dish for a holiday meal.
Elizabeth Matthews
[email protected]I love the way the glaze caramelizes on the carrots. It gives them a beautiful golden brown color.
Abdu Rahim
[email protected]I made these carrots for a potluck and they were a huge hit. Everyone asked for the recipe.
Alaka janet
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Vasul Vasul
[email protected]I've never been a big fan of carrots, but this recipe changed my mind. These carrots are delicious!
Selena Deolall
[email protected]These carrots are so easy to make, and they're always a hit with my family.
Tanzid Hasan
[email protected]I love the combination of flavors in this dish. The carrots are sweet and savory, and the glaze is the perfect finishing touch.
LITONHOSSAN MAYA
[email protected]These carrots are the perfect side dish for any meal. They're simple to make and they taste great.
Yalew Girma
[email protected]I've made these carrots several times and they're always a crowd-pleaser.
black Triple8
[email protected]This recipe is a keeper! The carrots were so easy to make and they turned out perfectly.
Noman FF
[email protected]I made these carrots for my family and they were a big success. The carrots were tender and flavorful.
Phyllis Mak
[email protected]These carrots were a hit at my dinner party! Everyone loved the sweet and savory glaze.