Very, very easy! Chicken with soy sauce and Worcestershire. My mom used to make it so often that it won this funny title. Serve with white rice to pour the extra juice over.
Provided by MMHASTY
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place chicken breasts in a glass baking dish. Pour the soy sauce and Worcestershire sauce over them. Cover with a lid or aluminum foil.
- Bake for 50 minutes in the preheated oven, or until the juices run clear. If using frozen chicken breasts, bake for 1 hour.
Nutrition Facts : Calories 185.1 calories, Carbohydrate 2.6 g, Cholesterol 87.8 mg, Fat 3.5 g, Fiber 0.1 g, Protein 33.8 g, SaturatedFat 1 g, Sodium 831.6 mg, Sugar 1.1 g
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Johnathan Gillespie
[email protected]I'm so glad I tried this recipe. The chicken was juicy and flavorful, and the sauce was tangy and delicious. I served it over rice and it was the perfect meal. Thanks for sharing!
Angela Hazlett
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. Thanks for sharing!
Jeon LeMay
[email protected]Wow! This recipe is amazing! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was the perfect meal. Thanks for sharing!
Lilias Carson
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was flavorful. I served it over rice and it was a delicious meal. I will definitely be making this again.
Shams Azam
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was tender and juicy, and the sauce was delicious. I served it over rice and it was the perfect meal. Thanks for sharing!
Epic Terry
[email protected]This recipe was easy to follow and the chicken turned out great. The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Skyshine Nellis
[email protected]I'm so glad I tried this recipe. The chicken was juicy and flavorful, and the sauce was tangy and delicious. I served it over rice and it was the perfect meal. Thanks for sharing!
Tiffany Jacobs
[email protected]This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family. Thanks for sharing!
Cow AJ
[email protected]Wow! This recipe is amazing! The chicken was so tender and juicy, and the sauce was flavorful and tangy. I served it over rice and it was the perfect meal. Thanks for sharing!
Nazar Khan
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was flavorful. I served it over rice and it was a delicious meal. I will definitely be making this again.
Sunday okonkwo
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was tender and juicy, and the sauce was delicious. I served it over rice and it was the perfect meal. Thanks for sharing!
ABC AD
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was flavorful and tangy. I will definitely be making this again.
Matt Maas
[email protected]I've made this recipe several times now and it's always a hit. The chicken is always juicy and flavorful, and the sauce is delicious. I usually serve it over rice, but it would also be great with noodles or vegetables.
DELETE FF
[email protected]This is my new go-to chicken recipe. It's so simple to make and always turns out delicious. I love that I can use any type of chicken, and it always comes out perfect. Thanks for sharing!
Tyrone McIntosh
[email protected]Just made this recipe and it turned out great! The chicken was tender and moist, and the sauce was delicious. I added a little bit of extra garlic and ginger, and it was perfect. Thanks for sharing!
Jean Micheal De Lanoi
[email protected]I made this recipe last night and it was so easy and delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was flavorful and tangy. I will definitely be making this again.
Mehak javed
[email protected]This recipe is a winner! The chicken was juicy and flavorful, and the sauce was delicious. I served it over rice, and it was a hit with my family. Thanks for sharing!