NORI CHIPS
A cheaper way to make those nori snacks you see in the store. This is quick and easy to make. These can be stored up to a week in an airtight container.
Provided by OtakuOkaasan
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 10m
Yield 2
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C). Lightly oil a baking sheet.
- Arrange nori smooth-side down on the prepared baking sheet. Lightly brush olive oil over nori; season with salt.
- Bake in the preheated oven until nori is dry and crispy, 3 to 4 minutes.
Nutrition Facts : Calories 21.5 calories, Carbohydrate 0.1 g, Fat 2.4 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 78.2 mg
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Hadah Abdallah
[email protected]These chips are a great addition to any party platter.
Angela Weeks
[email protected]I can't wait to try these chips with different seasonings.
RElla MC_REEEN
[email protected]These chips are a great way to add some variety to your snacks.
Beccalynn Mungia
[email protected]I'm so glad I found this recipe. These chips are a delicious and healthy snack.
Buckwild Entertainment
[email protected]These chips are a great snack for kids and adults alike.
khaing zaw
[email protected]I love the crispy texture of these chips.
Asive Magobotiti
[email protected]These chips are a great way to get your daily dose of seaweed.
Rahman Kamboh
[email protected]These chips are so versatile. You can eat them plain, or you can use them as a topping for salads, soups, and sandwiches.
Azkar Naqvi
[email protected]I love that these chips are baked, not fried. They're a healthier alternative to potato chips.
Maibau Naduva
[email protected]These chips are perfect for a party.
Ominathi Olwethu
[email protected]I've never made nori chips before, but this recipe made it so easy. I'm so glad I tried it.
Phindeni Hadebe
[email protected]These chips are a great way to use up leftover nori sheets.
Genise Hayes
[email protected]I love the flavor of these chips. They're salty and savory, with a hint of sweetness. They're perfect for snacking or using as a topping for salads and soups.
Saba Chuhdary
[email protected]These chips are so easy to make, and they're so delicious. I'll definitely be making them again.
Sankar Pariyar
[email protected]I made these chips for my friends and they all raved about them. They said they were the best nori chips they'd ever had.
Basma Rajawiya
[email protected]These nori chips are a great way to get your kids to eat their vegetables.
GSM SOUROVE
[email protected]I love that these chips are made with only a few simple ingredients. They're also vegan and gluten-free, so they're perfect for people with dietary restrictions.
Ryan Rooney
[email protected]These chips are so addictive! I can't stop eating them.
Aryan Xatteri
[email protected]I've tried many nori chip recipes, but this one is by far the best. The chips are crispy and flavorful, and they're perfect for snacking or using as a topping for salads and soups.
thijs loeffen
[email protected]These nori chips were a hit at my party! They were so easy to make and everyone loved them.