Great pasta side dish. The fresher and higher quality ingredients you use, the better the dish is. From 'The 5 in 10 Cookbook' by Paula Hamilton.
Provided by jrthrmn
Categories < 15 Mins
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a large pot of boiling salted water, cook the egg noodles until tender but still firm. Depending on the brand of noodles you buy, the total cooking time will range from 3 to 6 minutes.
- Pour into a colander to drain off the water. Place the noodles in a serving bowl and gently toss with the olive oil and herbs.
- Serve immediately. Let everyone add cheese and freshly ground pepper to his or her own taste.
Nutrition Facts : Calories 446, Fat 23.2, SaturatedFat 6.9, Cholesterol 69.9, Sodium 394.5, Carbohydrate 41.6, Fiber 1.9, Sugar 1.3, Protein 17.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #pasta #easy #inexpensive #pasta-rice-and-grains #3-steps-or-less
You'll also love
Michael Lasher
l-michael@yahoo.comThis pasta dish is a great value for the price.
Dil Magar
magar_d59@gmail.comI'm not a great cook, but this pasta dish was easy to make and turned out great.
Sabina gautam
g_sabina69@yahoo.comThis pasta dish is a great way to get your kids to eat their vegetables.
Shafique Ali
shafique_ali64@hotmail.comI will definitely be making this pasta dish again. It was a hit with my family and friends.
OSAMA KAREEM
kareem.o@yahoo.comThis was a delicious and easy pasta dish. I loved the combination of flavors and the vegetables were cooked perfectly.
Sajida Yasmeen
sajidayasmeen6@gmail.comThis pasta dish is a great option for vegetarians. It's packed with vegetables and the sauce is very flavorful. I also appreciated how easy it was to make.
Cherrylene Bruins
bruins73@gmail.comI'm not a big fan of pasta, but I really enjoyed this dish. The sauce was light and flavorful, and the vegetables were cooked perfectly. I'll definitely be making this again.
Hammad Akhtar Akhtar
a_hammad@hotmail.co.ukThis recipe is a great way to use up leftover vegetables. I had some zucchini, carrots, and broccoli that I needed to use up, and this pasta dish was the perfect solution. It was a delicious and healthy meal.
Angelic Satan
s_a@aol.comI was pleasantly surprised by how flavorful this pasta dish was. I wasn't expecting much from a recipe with such simple ingredients, but it was really delicious. I'll definitely be making this again.
Sarik Mekrani
sm@hotmail.comThis pasta dish is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a hit with my family. The leftovers are also great for lunch the next day.
Angel Chartier
ac27@hotmail.comI've tried many different pasta recipes, but this one is by far my favorite. It's so simple to make and the results are always amazing. I love that I can use whatever vegetables I have on hand.
ripon Hosen
r.hosen@hotmail.comThis is one of the most delicious and easy pasta dishes I've ever made. The flavors are so well balanced and the pasta is perfectly cooked. I will definitely be making this again and again.