Provided by รก-4084
Number Of Ingredients 19
Steps:
- Cook all ingredients in a small saucepan over medium heat, swirling pan occasionally, until scallions and garlic are just golden brown, about 3 minutes. Let cool; transfer oil to a jar. DO AHEAD: Chile oil can be made 4 days ahead. Cover and chill. Cook noodles in a large pot of boiling water according to package directions; drain. Rinse noodles under cold water, then shake off as much water as possible. Whisk soy sauce, vinegar, sugar, and oil in a medium bowl until sugar dissolves. Add noodles, chicken, and scallions; toss to coat. Toss with cucumber, radishes, and cilantro and drizzle with chile oil just before serving. DO AHEAD: Noodles can be cooked the night before. Toss with 1 tsp. oil; cover and chill. Store noodles with chicken; store vegetables and dressing separately.
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Azim Sameem
[email protected]This recipe is a great way to use up leftover chicken. It's also a really healthy and flavorful dish.
Kamran rajput
[email protected]This salad is so delicious and easy to make. I'll definitely be making it again!
Samantha Ntombela
[email protected]I've made this salad several times now and it's always a hit. It's the perfect dish for a potluck or picnic.
zain ameen
[email protected]This is one of my favorite noodle salad recipes. It's so refreshing and flavorful.
Kerisha Ramdhanie
[email protected]I love how customizable this recipe is. I can add or remove ingredients to suit my own taste.
Bilal Ansari
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Nahedul hasan Santo
[email protected]I'm not a big fan of chicken, but I really enjoyed this salad. The flavors were so well-balanced.
Jaslyne Davis
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Maruf Ahamed
[email protected]I made this salad for a picnic and it was a huge success. Everyone loved it!
shuvos World
[email protected]I'm always looking for new noodle salad recipes, and this one definitely fits the bill. It's unique and delicious!
Weston Bunda
[email protected]This salad is so refreshing and flavorful. It's perfect for a light lunch or dinner.
Hamza Abbas
[email protected]I wasn't sure how the chicken and noodles would go together, but it was surprisingly delicious. The flavors complemented each other perfectly.
Mayada Khalaf
[email protected]The chile scallion oil really makes this dish. It adds so much flavor and complexity.
soon_fit_ peitilo
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Alice Bisoen
[email protected]This noodle salad was a hit at my last potluck! The flavors were so well-balanced and the chicken was cooked perfectly.