NOODLE PUDDING

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Categories     Cheese     Egg     Bake

Yield 12 people

Number Of Ingredients 10

1 lb pkg noodles
16 oz sour cream
1/2 lb cream cheese
1/2 lb cottage cheese
1/2 cup sugar
1 cup milk
5 eggs
raisins
Topping:
1/4 lb butter, 1/4 cup sugar, 1/4 t cinnamon, 1 cup crushed cornflakes

Steps:

  • Beat sour cream, cottage cheese, cream cheese, sugar, milk & eggs together. Add raisins, salt to taste, noodles. Spray a 3 qt casserole dish and pour in ingredients. Topping: Melt butter, mix with other ingredients, spread on top. Bake at 325 for 1 1/2 hrs. If freezing, bake for 1 hour, freeze, then 3/4 hour when defrosted.

Arianna Martinez
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I'm not a big fan of noodle pudding, but this recipe was really good. The pudding was creamy and flavorful, and the noodles were cooked perfectly.


Bo We
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This noodle pudding was a bit bland for my taste, but it was still good. I think I'll add some more spices next time.


Silindile Dlamuka
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This noodle pudding was a great way to use up leftover noodles. It was easy to make and it tasted great.


Shanti Tajpuria
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I loved this noodle pudding! It was so easy to make and it turned out so delicious. I will definitely be making this again.


Julius Opus
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This noodle pudding was amazing! The flavors were perfect and the texture was so creamy. I will definitely be making this again and again.


Grace Kibokwe
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I'm not sure what I did wrong, but my noodle pudding turned out dry and bland. I followed the recipe exactly, so I'm not sure what happened.


SHAMIM ABRAR
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This recipe was a bit too complicated for me, but the pudding turned out great. I'll definitely be making it again, but I'll simplify the recipe a bit.


Ruhul Ruhul
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I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. The pudding was delicious!


Kasolo Henry
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This noodle pudding was a little too sweet for my taste, but it was still good.


Muzmail Rahmni
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I'm not a big fan of noodle pudding, but this recipe changed my mind! It was so flavorful and creamy.


Conor Thornton
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This recipe was easy to follow and the pudding turned out great! I used a different type of cheese than the one called for and it was still delicious.


Lochlan Ashwell
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I made this noodle pudding for a potluck and it was a huge success! Everyone loved it.


Skz Addict
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This noodle pudding was a hit with my family! The flavors were perfect and the texture was just right. I will definitely be making this again.


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