NOODLE PUDDING
Whenever I bring this creamy dish to gatherings, it always prompts recipe requests. The surprising sweetness comes from apricot nectar, and everyone enjoys the golden buttery topping. -Eileen Meyers, Scott Township, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 9 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cook noodles according to package directions. Meanwhile, in a large bowl, beat the cream cheese, butter and sugar until smooth. Beat in eggs. Gradually stir in milk and apricot nectar., Drain noodles; place in a large bowl. Add cream cheese mixture and toss to coat. Transfer to a greased 13x9-in. baking dish., Combine the topping ingredients; sprinkle over noodles. Bake, uncovered, for 25-30 minutes or until a thermometer reads 160°.
Nutrition Facts : Calories 521 calories, Fat 28g fat (16g saturated fat), Cholesterol 173mg cholesterol, Sodium 342mg sodium, Carbohydrate 59g carbohydrate (29g sugars, Fiber 1g fiber), Protein 10g protein.
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Syed Abdullah Osim
[email protected]This was a great recipe. I will definitely be making it again.
Ghazal Wafa
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's easy to make and it's always delicious.
Trenton Buckner
[email protected]I made this recipe for my friends and they all loved it. It's a great recipe for a potluck or party.
Misheel misheel
[email protected]I've tried this recipe a few times and it's always a success. It's a great dish to serve for breakfast or brunch.
Titonia Thomas
[email protected]This recipe is a great way to use up leftover noodles. It's easy to make and it's always a hit with my family.
Rama Wati
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. It was really good! I will definitely be making it again.
Bailey Watson
[email protected]I've made this recipe a few times now and it's always a hit. It's so easy to make and it's always delicious.
Chanel Hachem
[email protected]This recipe was delicious! I made it for a potluck and everyone loved it. It was the perfect combination of sweet and savory.
arbind rana
[email protected]I made this noodle pudding for my family and they loved it! It was a great way to use up leftover noodles and it was very easy to make. I will definitely be making this recipe again.
Rupali Khan
[email protected]This was a great recipe. The instructions were easy to follow and the pudding turned out perfect. I would definitely make this recipe again.
lsaac Suspect 256
[email protected]Fantastic recipe! I made this noodle pudding for a brunch party and it was a huge hit. I loved the combination of flavors and textures, and the presentation was beautiful. I will definitely be making this again.