NOODLE AND SPINACH CASSEROLE

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Noodle and Spinach Casserole image

Warm up with this hearty Italian-inspired casserole on chilly weeknights, topped with Parmesan cheese.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 50m

Yield 10

Number Of Ingredients 13

5 cups uncooked wide egg noodles (8 oz)
1 1/2 lb ground beef
2 cloves garlic, finely chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1 jar (26 oz) tomato pasta sauce
1 teaspoon Italian seasoning
1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
2 cups shredded Monterey Jack cheese (8 oz)
1 1/2 cups sour cream
1 egg, slightly beaten
1 teaspoon garlic salt
1 1/2 cups shredded Parmesan cheese (6 oz)

Steps:

  • Heat oven to 350°F. Spray 3-quart casserole with cooking spray. Cook and drain noodles as directed on package, using minimum cook time. In nonstick skillet, cook beef, garlic, salt and pepper over medium-high heat 5 to 7 minutes until beef is thoroughly cooked; drain. Stir in pasta sauce and Italian seasoning.
  • In large bowl, mix spinach, Monterey Jack cheese, sour cream, egg and garlic salt. Fold in noodles; spoon mixture into casserole. Sprinkle with 3/4 cup of the Parmesan cheese. Top with beef mixture and remaining 3/4 cup Parmesan cheese. Bake uncovered 30 minutes or until bubbly and golden.

Nutrition Facts : Calories 490, Carbohydrate 25 g, Fat 1 1/2, Fiber 3 g, Protein 33 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 1020 mg

Alikhan Gandahi
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I'm going to make this casserole for my next potluck.


Warona Kgosi
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This recipe seems a little complicated. I'm not sure if I'm up for the challenge.


Tessa Smith
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I'm not sure if I like spinach, but I'm willing to try this recipe.


Raja Razik Raja Razik
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I'm looking for a new noodle casserole recipe. This one looks like a good option.


colby hildreth
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This recipe looks delicious! I can't wait to try it.


SHADOW - PUBG MOBILE
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I'm going to try making this casserole again, but I'll make some changes to the recipe.


Yared Haftom
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I think this recipe would be better with a different type of cheese.


Waqar Raja
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I'm not sure what I did wrong, but my casserole turned out dry and bland.


Theodore Groepies
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This casserole is a great way to use up leftover noodles and spinach.


Hood Classikz
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The leftovers of this casserole are even better than the first day.


janine arries
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This casserole is so cheesy and delicious. I couldn't stop eating it!


Tina Damuan
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I love the addition of spinach to this casserole. It makes it so much healthier.


baten 8909
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This is a great recipe for a quick and easy weeknight meal.


Ahtesham Ali
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I'm not a big fan of spinach, but this casserole was surprisingly delicious! The cheese and noodles were a great combination.


Munira Nuur
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This casserole was a hit with my family! The noodles were cooked perfectly and the spinach added a nice pop of color and flavor.