NONNIE'S CHICKEN SICILIAN

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Make and share this Nonnie's Chicken Sicilian recipe from Food.com.

Provided by gregory schulte

Categories     Chicken Breast

Time 55m

Yield 6 serving(s)

Number Of Ingredients 15

6 boneless skinless chicken breasts
1/2 cup flour
extra virgin olive oil
3 tablespoons unsalted butter, divided
2 shallots, finely chopped
4 -5 garlic cloves, finely chopped
2 cups chicken broth
1 lemon, juice and zest of
kosher salt
fresh ground pepper
red pepper flakes (about 1/4 teaspoon)
1 (12 ounce) can artichoke hearts, drained rinsed and quartered
1 -2 tablespoon capers
1/2 cup sun-dried tomato packed in oil, cut into strips
6 leaves fresh basil, julienned

Steps:

  • pound chicken breast to 1/4 inch season with salt and pepper then lightly flour and set aside.
  • in a large skillet heat evooand a tablespoon of butter.
  • heat to medium high and cook chicken breast on each side to a light golden brwon and set aside.
  • add 2 tablespoons of evoo and 1 tablespoon butter and saute shallots and garlic until just tender.
  • deglaze pan with chicken broth and lemon juice.
  • season to taste with salt, pepper and pepper flakes.
  • reduce by 1/2 and then swirl in 1 tablespoon of cold unsalted butter.
  • brush a shallow oven proof baking dish with olive oil and arrange chicken breast in one layer overlapping if need be.
  • top chicken breasts with artichokes, capers and sun dried tomatoes.
  • pour sauce over chicken then sprinkle with lemon zest, chopped parsley and basil.
  • drizzle with olive oil cover with foil and bake at 350 for 40 minutes.

Nutrition Facts : Calories 291.1, Fat 9.2, SaturatedFat 4.4, Cholesterol 83.7, Sodium 588.4, Carbohydrate 20.5, Fiber 4.8, Sugar 0.8, Protein 33

Brian Rutayisire
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I can't wait to try this recipe!


George Masete
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This recipe is perfect for a weeknight meal.


Lilia Griselle
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I love that this recipe can be made in one pot.


Paulina Carmona
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This recipe is a great way to use up leftover chicken.


Babita Bist
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I've made this recipe several times and it's always a hit with my family and friends.


Tomas
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This is my new favorite chicken recipe! It's so easy to make and the results are always delicious.


Hira Naz
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I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and the sauce.


Ellen Ng
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I followed the recipe exactly and the chicken turned out dry and overcooked. The sauce was also bland.


Sanses Undertale
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This recipe is a keeper! The chicken was cooked to perfection and the sauce was flavorful and rich. I served it over pasta and it was a hit with my guests.


as Baghdadi
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I made this recipe last night and it was amazing! The chicken was so tender and juicy, and the sauce was perfect. I will definitely be making this again.


Ram kushal
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This recipe was a hit with my family! The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.


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