NONNA'S CRAB AND LOBSTER WITH SPAGHETTI
This recipe is adapted from "Pasta Sfoglia," by Ron and Colleen Suhanosky (Wiley, 2009), which also has a recipe for preserved lemons. Serve this dish with nutcrackers, so that guests can work on their own crabs and lobster tails. The job can get messy, so have extra napkins on hand.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 11
Steps:
- Heat grapeseed oil, garlic, crabs, and red-pepper flakes in a stockpot over medium-high heat. Cook, stirring occasionally, for 5 minutes. Add tomato puree and 4 cups water. Bring to a boil. Reduce heat to medium. Cook until sauce is reduced by half, about 1 1/2 hours. Add lobster tails and 2 cups water. Cook for 30 minutes. Let cool. Refrigerate in pot for at least 4 hours or up to overnight.
- Stir in remaining 1 1/2 cups water. Bring to a boil over medium-high heat. Reduce heat, and simmer until crabs and lobster tails are heated through, about 5 minutes. Remove crabs and lobster tails; transfer to a serving bowl. Add preserved lemons, 2 teaspoons salt, and the pepper to sauce.
- Bring a large pot of salted water to a boil. Cook spaghetti until just al dente. Drain. Transfer to sauce, and gently toss to coat. Immediately transfer spaghetti to a platter, and serve with crabs and lobster tails.
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Norah Maurice
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the combination of crab and lobster, and the sauce was so creamy and rich. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Alal Alal
[email protected]This recipe was easy to follow, and the end result was delicious! The crab and lobster were cooked perfectly, and the sauce was so creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy seafood dish.
Jamez2funny
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab and lobster were cooked perfectly, and the sauce was so flavorful. I would definitely make this again.
Dharmendra Prasad Sah
[email protected]This dish was a bit time-consuming to make, but it was worth it! The end result was a delicious and impressive meal that was perfect for a special occasion.
VonVon Daniels
[email protected]I made this recipe for a special occasion, and it was a huge hit! Everyone loved the combination of crab and lobster, and the sauce was so creamy and rich. I would highly recommend this recipe to anyone looking for a special meal.
Dorcas John
[email protected]This dish was absolutely delicious! The crab and lobster were cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.
JB Gaming
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the combination of crab and lobster, and the sauce was so creamy and rich. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Kathra
[email protected]This recipe was easy to follow, and the end result was delicious! The crab and lobster were cooked perfectly, and the sauce was so creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy seafood dish.
Amir hamza Boos
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab and lobster were cooked perfectly, and the sauce was so flavorful. I would definitely make this again.
Tim Moore
[email protected]This dish was a bit time-consuming to make, but it was worth it! The end result was a delicious and impressive meal that was perfect for a special occasion.
Ella Caesar
[email protected]I made this dish for a party, and it was a huge hit! Everyone loved the combination of crab and lobster, and the sauce was so creamy and rich. I would definitely recommend this recipe to anyone looking for a crowd-pleasing dish.
Bronco Non
[email protected]This recipe was easy to follow, and the end result was delicious! The crab and lobster were cooked perfectly, and the sauce was so creamy and flavorful. I would definitely recommend this recipe to anyone looking for a quick and easy seafood dish.
Killer Bashil
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The crab and lobster were cooked perfectly, and the sauce was so flavorful. I would definitely make this again.
Aniq Mumtaz
[email protected]This dish was a bit time-consuming to make, but it was worth it! The end result was a delicious and impressive meal that was perfect for a special occasion.
Deborah Ford
[email protected]I made this recipe for a special occasion, and it was a huge hit! Everyone loved the combination of crab and lobster, and the sauce was so creamy and rich. I would highly recommend this recipe to anyone looking for a special meal.
McKenna Patterson
[email protected]This dish was absolutely delicious! The crab and lobster were cooked perfectly, and the sauce was so flavorful. I will definitely be making this again.