NONNA ROSA'S BISCOTTI

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Nonna Rosa's Biscotti image

A simple recipe for a delicious treat to serve with coffee. Nonna Rosa is my grandchildren's moniker for me. "Grandma Rose"...they like softer chewier version!

Provided by Carla Hurst-Chandler

Categories     Hot Drinks

Time 1h15m

Number Of Ingredients 9

4 Tbsp butter (optional-only use for chewy biscotti...no butter makes the traditional crisp crunchy biscotti)
3/4 c sugar
2 whole eggs
1/2 tsp vanilla extract
2 c all purpose flour
2 tsp baking power
1 pinch salt
1/2 c chopped pecans or almonds
1 c chocolate semi-sweet chips melted

Steps:

  • 1. Pre-heat oven to 375 degrees Butter and dust baking sheet with flour to prevent sticking.
  • 2. Cream together butter and sugar(if butter is used) and add to eggs. Beat well. Mix in vanilla. Add flour/salt/baking powder and nuts and mix well. Shape into two small loaves and bake for 30 minutes or until tops are golden. Remove from oven.
  • 3. Let loaves cool slightly and slice on diagonal 1 inch slices. Return the slices to baking pan and place in oven again...lower oven temp. to 250 degrees. Bake for additional 15 minutes turning slices once while cooking. Cool on racks. Dip top edges in melted chocolate and let dry. These will keep in parchment or an airtight container for several days :) Enjoy!

PHONKASF
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I love that these biscotti are made with simple, wholesome ingredients.


Arslan Ahmad
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These biscotti are the perfect treat to enjoy with a cup of coffee or tea.


Qwerty Zxcvbn
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I'm not usually a fan of biscotti, but these are amazing. They're so flavorful and have the perfect texture.


Kymberle Lucas
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These biscotti are so addictive! I can't stop eating them.


atefe esmailpour
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I love these biscotti! They're the perfect combination of crispy and chewy.


Nihad Nihad
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These biscotti are a bit time-consuming to make, but they're definitely worth it. They're so delicious and they make a great gift.


Usama gill
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I've made these biscotti several times now and they always turn out perfect. They're so easy to make and they taste like they came from a bakery.


Heather Miller
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These biscotti are the perfect afternoon snack. They're light and airy, with just the right amount of sweetness.


Tabash sindhu
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I made these biscotti for a party and they were a huge hit! Everyone loved them. They're so flavorful and addictive.


Daniel Sternicki
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These biscotti are amazing! They're so easy to make and they taste delicious. I love that they're not too sweet, and they have a great crunch. I'll definitely be making these again.