An alternative to using mayonnaise, and lowering the calories.
Provided by East Coast Recipes
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- Stir yogurt, honey, mustard, and lemon juice in a bowl until evenly mixed. Store in a covered container in the refrigerator until ready to serve.
Nutrition Facts : Calories 23.7 calories, Carbohydrate 5 g, Fat 0.2 g, Protein 0.9 g, Sodium 51.4 mg, Sugar 4.7 g
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Alice Nabwami
[email protected]This dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even as a dipping sauce for vegetables.
Begam Sahevaa
[email protected]This dressing is a bit too runny for my taste, but I think it would be good as a marinade for chicken or fish.
Kayd Sugaal
[email protected]I love the creamy texture of this dressing. It's perfect for a light and refreshing salad.
micah Good
[email protected]This dressing is very versatile. I've used it on salads, grilled chicken, and even as a dipping sauce for vegetables.
Alghazi bus body
[email protected]This dressing is a bit too sweet for my taste, but I think it would be good on a fruit salad or as a marinade for chicken.
ayana williams
[email protected]I was disappointed by this dressing. It was too sweet and not tangy enough.
Neymar Hisham
[email protected]This dressing is a great way to add some flavor to a boring salad. It's also very healthy.
Taylor Teague
[email protected]I found this dressing to be a bit too thick. I had to add some water to thin it out.
Ulises Aguilera
[email protected]This dressing is very easy to make, and it's a great way to use up leftover honey and mustard.
Jacob Morris
[email protected]I love the tangy flavor of this dressing. It's perfect for a light and refreshing salad.
Mazalee's Panorama
[email protected]This dressing is a bit too mustardy for my taste, but I think it would be good on a ham sandwich.
Junior Mihai
[email protected]This dressing is amazing! It's so flavorful and versatile. I've used it on salads, grilled chicken, and even as a marinade.
Tadesse Sileshi
[email protected]I found this dressing to be too runny. I had to add some cornstarch to thicken it up.
Joe Kile
[email protected]This dressing is a bit too sweet for my taste, but I think it would be good on a fruit salad.
Kate Down
[email protected]I was pleasantly surprised by how much I liked this dressing. It's not too sweet or tangy, and it has a nice creamy texture.
graliengogy_
[email protected]This dressing is a staple in my kitchen. I use it on everything from salads to sandwiches to roasted vegetables.
Sarah Adams
[email protected]I love this dressing! It's so light and refreshing, and it goes great with grilled chicken or tofu.
MAkbar shafi
[email protected]This dressing is a great way to add flavor to salads and vegetables without adding a lot of fat. It's also very easy to make.