NOBU'S PONZU
This recipe adapted from Nobuyuki Matsuhisa's "Nobu Now" (Clarkson Potter, 2005)
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Japanese-Inspired Recipes
Yield Makes about 3/4 cup
Number Of Ingredients 4
Steps:
- Mix together soy sauce, rice vinegar, lemon juice, and konbu in a small bowl; let soak overnight. Strain.
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Wuthy Chin
[email protected]This ponzu sauce is not for me. I didn't like the flavor at all.
Jacky Jimenez
[email protected]This ponzu sauce is pretty good. It's not the best I've ever had, but it's still worth trying.
Luke Sawyer
[email protected]This ponzu sauce is amazing. I'll definitely be making it again.
Maka_Shab 07
[email protected]I'm so glad I found this recipe. It's the best ponzu sauce I've ever had.
mayling Gomes
[email protected]This ponzu sauce is the perfect finishing touch to any dish.
Lisa Nazario
[email protected]I made this ponzu sauce for a party, and it was a huge hit. Everyone loved it.
Lincoln G
[email protected]This ponzu sauce is so good, I could drink it.
Ijale Sammy
[email protected]I've been looking for a good ponzu sauce recipe for a while, and this one is finally it. It's the perfect balance of flavors.
Swity Akter
[email protected]This is my new go-to ponzu sauce recipe. It's so easy to make, and it always turns out perfect.
Basil Hill
[email protected]I used this ponzu sauce to make a chicken stir-fry, and it was amazing. The sauce was so flavorful, and it really elevated the dish.
Yovel Blessing
[email protected]This ponzu sauce is a great way to add some umami to your dishes. It's perfect for grilled meats, roasted vegetables, and even tofu.
Andy Miller
[email protected]I love the simplicity of this recipe. It hanya uses a few ingredients, but the flavors are incredible.
ivy hannah
[email protected]This ponzu sauce is so versatile. I've used it as a marinade, a dipping sauce, and a salad dressing. It's always a hit.
Karen Causer
[email protected]I was a bit skeptical about making my own ponzu sauce, but I'm so glad I did. It was so much better than anything I've bought at the store.
Franklin Ochiagha
[email protected]This is the best ponzu sauce I've ever had. It's so complex and flavorful, with the perfect balance of sweet, sour, and salty.
Kyanda Hafizhu
[email protected]I've never made ponzu sauce before, but this recipe was so easy to follow. It turned out delicious, and I'll definitely be making it again.
M aslam Done
[email protected]This ponzu sauce was amazing! I used it as a dipping sauce for chicken and vegetables, and it was so flavorful and refreshing.