We LOVE horchata, but are always disappointed in the amount of wait time required to make it. One day I decided to try to cook the rice slightly before making the drink because I wanted it NOW! We really like it and think it tastes just a good as the original recipe we tried which calls for the rice to be soaked over night.
Provided by MamaMeg
Categories Beverages
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine rice and water together in saucepan. Bring to a boil and continue to let boil for about 5 minutes.
- Drain water from rice.
- Combine milk and rice and blend together. Strain the milk and rice mixture through cheesecloth.
- Add sugar, vanilla, and cinnamon. Feel free to use less or more sugar and cinnamon depending on personal preference.
- Add plenty of ice.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #low-protein #healthy #beverages #eggs-dairy #rice #mexican #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-in-something #pasta-rice-and-grains #white-rice #long-grain-rice
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Tobie Sheriff
[email protected]I've never made horchata before, but this recipe made it easy. It turned out great!
Tatu Muba
[email protected]This horchata is the perfect summer drink. It's so refreshing and delicious.
Humud Elbadry
[email protected]I made this horchata for a Mexican-themed party, and it was a huge success. Everyone loved it!
Jalen Naumann
[email protected]I'm allergic to nuts, so I substituted the almonds for sunflower seeds. It turned out great!
Sara Ibrahim
[email protected]This horchata is delicious! The cinnamon and vanilla flavors are perfectly balanced.
Tameem Ali
[email protected]I've made this horchata several times now, and it's always a hit with my friends and family. It's the perfect drink to serve at a party.
khetsiwe motsa
[email protected]This horchata is a bit too thick for my taste. I think I'll add more water next time.
Daim Malik
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this horchata without any problems.
Jamilu Aliyu
[email protected]This is the best horchata I've ever had! It's so flavorful and refreshing. I'll definitely be making this again.
Stanley Mothobi
[email protected]I followed the recipe exactly, but my horchata turned out too sweet. I think I'll use less sugar next time.
Miah Robinson
[email protected]This horchata is amazing! I love the nutty flavor and the creamy texture. It's the perfect drink to serve at a party or gathering.
MD.SABBIR MIA
[email protected]I was skeptical about making horchata at home, but this recipe proved me wrong. It's so creamy and delicious, and it's the perfect drink to cool down on a hot day.
Samuel Remilekun
[email protected]This horchata recipe is a lifesaver! I've tried making horchata from scratch before, but it always turned out either too watery or too thick. This recipe is perfect, and it's so easy to make. I've already made it twice this week!