Categories Side Fall Gourmet Sugar Conscious Vegan Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- In a heavy saucepan bring water and salt to a boil and gradually whisk in cornmeal in a thin stream. Cook polenta over moderately low heat, stirring, 2 minutes and cover pan. Cook polenta, covered, stirring for 1 minute after every 10 minutes of cooking, 45 minutes. Remove pan from heat and cover to keep warm. Stir polenta just before using. Polenta will keep warm, covered, about 20 minutes.
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Chota Sarkar786
[email protected]This polenta recipe is a great way to get your kids to eat their vegetables.
Saify Khan
[email protected]This polenta recipe is a great way to use up leftover cheese. I had a bunch of cheddar cheese that I needed to use up, and this recipe was the perfect solution. The polenta was cheesy and flavorful, and it was a hit with my family.
Florenda Delapena
[email protected]This polenta recipe is a great way to get your kids to eat their vegetables. I added some chopped spinach and carrots to the polenta, and my kids loved it. The polenta was creamy and flavorful, and the vegetables added a nice nutritional boost.
baldied celestino andré
[email protected]This polenta recipe is a great way to use up leftover cheese. I had a bunch of cheddar cheese that I needed to use up, and this recipe was the perfect solution. The polenta was cheesy and flavorful, and it was a hit with my family.
Udoh Cynthia
[email protected]This polenta recipe is a lifesaver for busy weeknights. It's so easy to make and it's always a hit with my family. I love that I can just throw all the ingredients in a pot and let it simmer.
Naveed Qazi
[email protected]I'm not a big fan of polenta, but this recipe changed my mind. The polenta was creamy and flavorful, and it was the perfect side dish for my roasted chicken. I'll definitely be making this again.
Anita Puri
[email protected]This polenta recipe is a great way to get your kids to eat their vegetables. I added some chopped spinach and carrots to the polenta, and my kids loved it. The polenta was creamy and flavorful, and the vegetables added a nice nutritional boost.
Mdaponhosen aponhosen
[email protected]I'm always looking for easy and delicious side dishes, and this no-stir polenta recipe fits the bill. It's so easy to make and it's always a hit with my family. The polenta is creamy and flavorful, and it's the perfect side dish for any meal.
Maciu Tuivuniwai
[email protected]This polenta recipe is a great way to use up leftover cheese. I had a bunch of cheddar cheese that I needed to use up, and this recipe was the perfect solution. The polenta was cheesy and flavorful, and it was a hit with my family.
The st gaming
[email protected]I was pleasantly surprised by this no-stir polenta recipe. I'm not a big fan of polenta, but this recipe was easy to make and it turned out really well. The polenta was creamy and flavorful, and it was the perfect side dish for my chicken dinner.
Z Fam
[email protected]This polenta recipe is a lifesaver for busy weeknights. It's so easy to make and it's always a hit with my family. I love that I can just throw all the ingredients in a pot and let it simmer.
Shifan90 Shifan
[email protected]I'm not a big fan of polenta, but this recipe changed my mind. The polenta was so creamy and flavorful, and it was the perfect side dish for my roasted chicken.
FaIzAn FiAz
[email protected]This polenta recipe is a keeper! It's so easy to make and it's always a hit with my family. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Boluwatife David
[email protected]I was really impressed with this no-stir polenta recipe. It was so easy to make and it turned out perfectly. The polenta was creamy and flavorful, and it was the perfect side dish for my chicken dinner.
Saqlen Farooq
[email protected]This polenta recipe is a game-changer. I used to think that polenta was bland and boring, but this recipe proved me wrong. The polenta is so creamy and flavorful, and it's so easy to make. I'll definitely be making this again.
captain levi
[email protected]I've made this polenta recipe several times now and it's always a hit. My family loves the creamy texture and the cheesy flavor. It's also a great way to use up leftover cheese.
Andrew Amir
[email protected]This is my new favorite polenta recipe. It's so easy to make and it always turns out great. I love that I can just set it and forget it while I'm cooking the rest of my meal.
Mic For literature
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The polenta turned out perfectly creamy and cheesy. I served it with a simple tomato sauce and it was absolutely delicious.
Oski War
[email protected]This no-stir polenta recipe is a lifesaver! I'm always short on time, and this dish comes together in just 30 minutes. It's also incredibly easy to make - just dump all the ingredients in a pot and let it simmer. The result is a creamy, flavorful pol