NO ROLL CHERRY PIE
My mother made this all the time. You can use different fruit, strawberry or blueberry. It is so easy. Everyone will enjoy it.
Provided by kfcook
Categories Pie
Time 1h
Yield 1 Pie, 8 serving(s)
Number Of Ingredients 8
Steps:
- For the crust, mix the melted butter, flour and sugar. Press into a 9 inch pie plate.
- Pour pie filling of choice over crust.
- For the topping, combine 1/2 cup sugar, egg, milk, and flour in a bowl. Pour over pie filling.
- Bake at 350 degrees Fahrenheit for 45 to 50 minutes.
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Abia Ashaba
[email protected]This pie is so good! The crust is flaky and the filling is sweet and tart. I will definitely be making this pie again.
Marc Fisher Jr.
[email protected]I've made this pie several times and it always turns out great. It's a family favorite.
Mike Gonzales
[email protected]This pie is so easy to make and it's so delicious. I will definitely be making this pie again.
Arshman Aziz
[email protected]I made this pie for my husband's birthday and he loved it! He said it was the best cherry pie he's ever had.
Tabish bhiswal Sher
[email protected]This pie is so good! The crust is flaky and the filling is sweet and tart. I will definitely be making this pie again.
Lynett Mbuve
[email protected]This pie is a staple in my family. We make it for every holiday.
Manolis Thergiakis
[email protected]I love this pie! It's so easy to make and it's always delicious.
Sufyan Shafiq
[email protected]This pie is so easy to make and it's always a hit with my family and friends.
Zion Bartina Alforte
[email protected]I've made this pie several times and it always turns out great. It's a family favorite.
Roman Jan
[email protected]This pie was so easy to make and it turned out so good! The crust was flaky and the filling was delicious. I will definitely be making this pie again.
Sheeza Mughal
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it. The crust was perfect and the filling was delicious. I will definitely be making this pie again.
Abubakar Kamanza
[email protected]This no-roll cherry pie was so easy to make and it turned out delicious! The crust was flaky and the filling was sweet and tart. I will definitely be making this again.