NO ORDINARY MEATLOAF
My husband always thought meatloaf was bland and like a large hamburger. I came up with this recipe, now he wants it at least once or more a month!!
Provided by MadMoMi
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 1h10m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x5 inch loaf pan with nonstick cooking spray.
- In food processor or blender, pulse stuffing mix to fine crumbs; place in large bowl. Stir in ground beef, ground pork, onion, green pepper, tomatoes, eggs, seasoned salt, seasoning blend, and pepper. Use your hands to mix very well; pat into prepared pan.
- Bake in preheated oven until no longer pink in the center, 45 minutes to 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F (72 degrees C). Cool for 5 to 10 minutes before slicing.
Nutrition Facts : Calories 391.5 calories, Carbohydrate 29.7 g, Cholesterol 117.6 mg, Fat 18.7 g, Fiber 2.4 g, Protein 25.5 g, SaturatedFat 6.9 g, Sodium 1028.6 mg, Sugar 3 g
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FF G SPORTS
[email protected]I would definitely make this meatloaf again. It was easy to make and it tasted great.
FF BACK GAMER
[email protected]I followed the recipe exactly and it turned out perfectly. This is a great recipe for a weeknight meal.
Blake Roberts
[email protected]This meatloaf was a little dry for my taste, but the flavor was good.
The G Family
[email protected]I love this meatloaf recipe! It's so moist and flavorful, and the glaze is the perfect finishing touch.
Maci kids
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser and it's so easy to make.
Chosen Royal
[email protected]I've made this meatloaf several times and it's always a hit. It's so easy to make and it always turns out perfectly.
Adebayo e
[email protected]This recipe is a keeper. It's a great way to use up leftover ground beef and it's always a crowd-pleaser.
Muhib Saad
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Safal Bharati
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It was so moist and flavorful, and the glaze was amazing.
Salam tutor
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and it always turns out perfectly.
Rajabu Muhonge
[email protected]I followed the recipe exactly and it turned out perfectly. The meatloaf was juicy and flavorful, and the glaze was sweet and tangy.
Amber Loza
[email protected]This meatloaf was a hit with my family! It was so moist and flavorful, and the glaze on top was the perfect finishing touch.