NO NUT BANANA BREAD
I have had so many people tell me how amazing this banana bread is. I love it even though I hate bananas. Enjoy!
Provided by MichaelsWife12
Categories Breads
Time 11m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Preheat oven for 350 degrees.
- Smash bananas in a bowl. Mix together butter, sugar, egg, and vanilla and then put the bananas in the mixture and stir.
- Mix flour, salt, and baking soda in a separate bowl and once both mixtures are stirred insert flour mixture into the sugar, butter, banana, egg, vanilla mixture. Stir thoroughly until all flour is mixed inches
- Pour into greased bread pan. Bake for 1 hour.
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Faisal 233
[email protected]This banana bread is a great way to use up overripe bananas.
Cheki Sherpa
[email protected]I love that this banana bread is a healthier alternative to traditional banana bread.
Aphelele Ntlanganiso
[email protected]This banana bread is a great make-ahead breakfast or snack.
noor arslan
[email protected]I'm so glad I found this recipe. It's the perfect banana bread for people with nut allergies.
Aziz
[email protected]This banana bread is a great way to get your kids to eat more fruit.
Daniel Haidar
[email protected]I love the addition of chocolate chips to this banana bread. It makes it extra special.
Sammer Ali
[email protected]This banana bread is a great way to use up ripe bananas.
Miang Zeeshan
[email protected]I'm always looking for new banana bread recipes, and this one is definitely a winner. It's so moist and flavorful.
Madhav Khanal
[email protected]This is the first time I've ever made banana bread, and it turned out great! I'm so glad I found this recipe.
Macia changwani Mavia changwani
[email protected]I made this banana bread for a potluck, and it was a huge hit. Everyone loved it!
kevin walter
[email protected]This banana bread is the perfect snack or breakfast food. It's also great for packing in lunches.
Mayra Uriostegui
[email protected]I love that this banana bread is so easy to make. I just threw all the ingredients in a bowl and mixed them together. No need for any fancy equipment.
M Sheharyar
[email protected]This recipe is a keeper! I'll definitely be making this banana bread again and again.
R Kkk
[email protected]I wasn't sure how well this banana bread would turn out without nuts, but I was pleasantly surprised. It's still moist and flavorful, and it has a great texture.
Hailey Heynes
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make, and it always turns out perfect.
Noor Donia
[email protected]I've made this banana bread several times now, and it's always a hit. My family loves the moist texture and the sweet banana flavor.
Md Sravon
[email protected]This banana bread is amazing! It's so moist and flavorful, and it has the perfect amount of sweetness. I love that it's also nut-free, so I can share it with my friends who have nut allergies.