NO-KNEAD WHOLE WHEAT BREAD
This simple recipe requires no kneading, so you can mix this up with less fuss. It still has that great fresh-from-the-oven flavor your family is sure to appreciate! -Barbara Ann Gross, APO, New York
Provided by Taste of Home
Time 45m
Yield 1 loaf.
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve yeast in warm water. Stir in honey; add butter, salt and whole wheat flour. Beat on low speed until well-blended. Stir in all-purpose flour. Cover and let rise in a warm place until doubled, about 30 minutes. Stir 30 strokes with a spoon; pour batter into a greased 8x4-in. loaf pan. Cover and let rise in a warm place until batter reaches edge of pan, about 30 minutes. Bake at 375° for 30-40 minutes. Cool on wire rack.
Nutrition Facts : Calories 103 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 163mg sodium, Carbohydrate 19g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.
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Gaylen Miller
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's so delicious. I love the chewy texture and the nutty flavor. I highly recommend this recipe.
Spoonerusm
[email protected]This is the best bread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the chewy texture and the nutty flavor. I highly recommend this recipe.
Isaam Oullah
[email protected]I love this bread! It's so easy to make and it's always delicious. I've made it several times now and it's always a hit with my family and friends.
Christine Mcleod
[email protected]This bread is amazing! I've never made bread before, but this recipe was so easy to follow. The bread turned out perfectly and it was so delicious. I will definitely be making this bread again.
Silver Ebunyu
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's so delicious. I love the chewy texture and the nutty flavor. I highly recommend this recipe.
Iasmalkhan Iasmalkhan
[email protected]This is the best bread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love the chewy texture and the nutty flavor. I highly recommend this recipe.
Mani Ali
[email protected]I love this bread! It's so easy to make and it's always delicious. I've made it several times now and it's always a hit with my family and friends.
Shan Dj
[email protected]This bread is amazing! I've never made bread before, but this recipe was so easy to follow. The bread turned out perfectly and it was so delicious. I will definitely be making this bread again.
Wolverine Diwash
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's so delicious. I love the chewy texture and the nutty flavor. I highly recommend this recipe.
Chelle Mendez
[email protected]This is my go-to bread recipe. It's so easy to make and it always turns out great. I love the fact that I don't have to knead it, so I can just mix it up and let it rise. The bread is always moist and flavorful, and it makes the perfect sandwich brea
Dan Kimball
[email protected]I made this bread last night and it was delicious! I used a combination of white whole wheat flour and bread flour, and it turned out perfectly. The crust was crispy and the inside was soft and chewy. I will definitely be making this bread again.
Kamal Shaikh
[email protected]This bread is amazing! I've been making it for years and it always turns out perfect. It's so easy to make, and it's so delicious. I love the chewy texture and the nutty flavor of the whole wheat flour. I highly recommend this recipe to anyone who lo