NO- GUILT CHICKEN POT PIE
I have had a Campbell's Collection Cookbook for years. I used it a lot when my girls were growing up. I recently came across one of my quick "go-to" recipes when I found I was short on time. We always enjoyed this recipe, and I hope you will too. It is easy and delicious to make. Enjoy! Recipe and photo from Campbell's...
Provided by Carol Perricone
Categories Savory Pies
Time 40m
Number Of Ingredients 6
Steps:
- 1. Pre-heat oven to 400 degrees. In a 9-inch pie plate, or baking dish, mix soup, vegetables, and chicken.
- 2. In a small bowl, mix milk, egg and baking mix until blended. Pour over chicken mixture. Bake 30 minutes or until golden brown. Serve with a salad, and dinner is done!
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Muskan Islam
[email protected]I'm so happy I found this recipe. It's the perfect comfort food for a cold winter day.
Rana Hussnain Abbas
[email protected]This recipe is a lifesaver. It's a quick and easy meal that my whole family loves.
THANKGOD YIBATONYE
[email protected]I've tried a lot of chicken pot pie recipes, but this one is by far the best. It's so creamy and flavorful.
Alyssia Corbett
[email protected]I'm not a great cook, but even I could make this recipe. It's so easy to follow.
Shriya Saud
[email protected]This recipe is a keeper. I will definitely be making it again.
Yaseen 07
[email protected]I'm so glad I found this recipe. It's a healthier version of a classic comfort food.
juju lemon25
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone raved about it.
Lixie Bauer
[email protected]This was a great recipe. I followed it exactly and it turned out perfect.
Delviance Franklin
[email protected]I love this recipe! It's so simple and the results are amazing.
Jamal Sagar
[email protected]This is my go-to chicken pot pie recipe. It's always a crowd-pleaser and it's so easy to make.
Boluwatife OGunbiyi
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and the results are always delicious.
Mitchelle Gwanz
[email protected]This was a great recipe. I made it for my family and they loved it. The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Abdulelah AlAlloush
[email protected]I'm not a huge fan of chicken pot pie, but this recipe changed my mind. The filling was so creamy and flavorful, and the crust was perfect. I will definitely be making this again.
Sun Shine
[email protected]This pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I especially liked the fact that it was a healthier version of a classic comfort food.