NO FUSS ROAST BEEF
Make and share this No Fuss Roast Beef recipe from Food.com.
Provided by Graybert
Categories Meat
Time 3h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine the first four ingredients; rub over roast.
- Place roast, fat side up, in a roasting pan.
- Dot with butter.
- Bake, uncovered, at 350° for 1-3/4 to 3 hours or until meat reaches desired doneness.
- Let stand for 10-15 minutes before carving.
- Thicken pan drippings for gravy if desired.
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lil chris
[email protected]This is a great recipe for a special occasion dinner. I served it with roasted potatoes and asparagus and it was a hit.
Brandon Johnson
[email protected]I've made this recipe several times and it's always a hit with my family. They love the tender and juicy beef.
Rishab GamerZ
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and the results are delicious.
larry pittmna
[email protected]I love that this recipe is so easy to make. I can throw it together in a few minutes and it's always a hit.
Rose Freeman
[email protected]This recipe is a great way to impress your guests. The beef is always a hit.
Daphine Ohms
[email protected]I served the beef with mashed potatoes and green beans. It was a delicious and satisfying meal.
Rehman Akash
[email protected]I cooked the beef in a slow cooker instead of the oven. It turned out perfect and the beef was fall-apart tender.
Abid Mmmm
[email protected]I used a chuck roast instead of a rump roast and it turned out great. The beef was very tender.
kibet caleb
[email protected]I'm not a fan of horseradish, so I omitted it from the recipe. The beef was still delicious.
Jarif Hasan
[email protected]This recipe is a great way to use up leftover roast beef. I made sandwiches with the beef and they were delicious.
Jill
[email protected]I'm always looking for new roast beef recipes and this one is definitely a winner. The beef was cooked to perfection and the gravy was delicious.
Lorena Rodriguez
[email protected]This is a great recipe for a special occasion dinner. I served it with roasted potatoes and asparagus and it was a hit.
Raunak Patel
[email protected]I've made this recipe several times and it's always turned out perfect. The beef is always tender and juicy.
Tee Vpool
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great weeknight meal.
Bright Obeng
[email protected]This recipe is easy to follow and the results are delicious. I've made it several times and it's always a hit with my guests.
Harley Jolliff
[email protected]I'm not a big fan of roast beef, but I decided to give this recipe a try and I'm so glad I did! The beef was so tender and flavorful. I will definitely be making this again.
Kaeya Mainer
[email protected]This is my go-to recipe for roast beef. It's always a crowd-pleaser and I get compliments on it every time I make it.
quint c
[email protected]I love this recipe because it's so versatile. I've made it with different cuts of beef and it's always turned out great. I also like that I can adjust the seasonings to my liking.
Jr Greg
[email protected]I was skeptical about this recipe because it seemed too simple, but I was pleasantly surprised! The beef turned out so flavorful and moist. I served it with roasted potatoes and vegetables and it was a hit with my family.
Mulinde Alan
[email protected]This roast beef recipe is a keeper! It's so easy to make and the results are amazing. The beef was cooked to perfection and so tender and juicy. I will definitely be making this again.