NO-FUSS LEMON PIE
Make and share this No-Fuss Lemon Pie recipe from Food.com.
Provided by cella
Categories Pie
Time 45m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine first 3 ingredients in a blender; blend 3 minutes or until smooth.
- Add butter; blend 30 seconds.
- Pour into pastry shell.
- Bake at 350 for 30-35 minutes.
Nutrition Facts : Calories 283.9, Fat 12.8, SaturatedFat 5.9, Cholesterol 94.6, Sodium 169.2, Carbohydrate 40.4, Fiber 0.2, Sugar 32.4, Protein 3.2
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Sabir Ahan
[email protected]This lemon pie recipe is a keeper! I've made it several times and it's always a hit.
Rubina Mubiru
[email protected]I'm not sure what I did wrong, but my lemon pie turned out terrible.
Kmelia Williams
[email protected]This lemon pie was a good starting point, but I made a few changes to suit my taste.
Md kamal hossin
[email protected]I thought this lemon pie was a bit too sweet for my taste.
Tika Knowledge
[email protected]This lemon pie was just okay. It wasn't as good as I was hoping for.
rhinestone eyes
[email protected]I followed the recipe exactly, but my lemon pie didn't turn out well. The filling was runny and the crust was soggy.
Marcellina De Arcos
[email protected]This lemon pie was a disappointment. The filling was too tart and the crust was too dry.
Atherean Gamez
[email protected]I'm not usually a fan of lemon pie, but this one was amazing! The filling was perfectly tart and sweet, and the crust was flaky and buttery.
Shakeel Nana
[email protected]This lemon pie is a classic for a reason. It's so simple, yet so delicious.
cook or taste
[email protected]I love this lemon pie recipe! It's so easy to make and always turns out perfect.
Adrian Kenon
[email protected]This is the best lemon pie I've ever had! The filling is perfectly tart and sweet, and the crust is so flaky and buttery.
Arhum Sadaqat
[email protected]The lemon pie was delicious! The filling was smooth and creamy, and the crust was flaky and buttery. I would definitely make this again.
Nusrat Shifa
[email protected]I've made this lemon pie several times now, and it's always a hit. It's the perfect dessert for any occasion.
Zafar Allah Jamali
[email protected]This lemon pie was a real treat! The filling was creamy and tangy, and the crust was flaky and golden brown. I loved the simplicity of the recipe, and it turned out perfectly.