Make and share this No-Fat Creamy Garlic Dressing recipe from Food.com.
Provided by Dancer
Categories Salad Dressings
Time 10m
Yield 12 tbsp., 12 serving(s)
Number Of Ingredients 10
Steps:
- Place all ingredients in a blender and process until smooth.
- Chill before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Angela Shephard
[email protected]Overall, this is a great recipe for a healthy and flavorful garlic dressing. I would definitely recommend it to anyone looking for a new dressing to try.
Hassanee Mondaa
[email protected]This dressing is a bit too thick for my taste. I would add a little more milk or water to thin it out.
emmanuel olu
[email protected]I love that this dressing is made with fresh herbs. It gives it such a bright, summery flavor.
Lara-lee Barnard
[email protected]I've been looking for a healthy garlic dressing recipe for a while, and this one is perfect! It's so flavorful and satisfying, and it doesn't have any added fat.
Marzan Marzan
[email protected]This dressing is so easy to make, and it's a great way to use up leftover Greek yogurt.
Jose Saavedra
[email protected]I'm not a huge fan of garlic, but I really enjoyed this dressing. It's not too overpowering, and it has a nice creamy texture.
Israr Khamoosh
[email protected]This is the best garlic dressing I've ever had! It's so creamy and flavorful, and it goes perfectly with salads, grilled chicken, and fish.
Abid Man
[email protected]I made this dressing for a party last weekend and it was a huge hit! Everyone raved about how flavorful it was.
Ashikaga Yoshihisa
[email protected]I love that this dressing is made with Greek yogurt instead of mayonnaise. It makes it so much healthier, but it's still just as creamy and delicious.
Bishnu Bohora
[email protected]This creamy garlic dressing is a game-changer! It's so flavorful and versatile, I've been using it on everything from salads to grilled chicken. It's also incredibly easy to make, which is a huge plus in my book.