NO-EGG BLUEBERRY MUG CAKE
The perfect dessert when you're home alone and have a craving for sometime homemade and fruity. It is also egg free so perfect for those with allergies.
Provided by Chantal
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 7m
Yield 1
Number Of Ingredients 8
Steps:
- Combine flour, sugar, vanilla sugar, and baking powder in a large mug. Add milk and oil; mix batter well with a fork or a small whisk. Carefully fold in blueberries so they are completely covered with batter.
- Microwave on high until cake has risen by 50%, 30 seconds to 2 minutes, depending on strength of your microwave. Allow to cool in the mug for a few minutes. Dust with confectioners' sugar.
Nutrition Facts : Calories 375.7 calories, Carbohydrate 72.4 g, Cholesterol 3.7 mg, Fat 8 g, Fiber 1.2 g, Protein 4.8 g, SaturatedFat 1.6 g, Sodium 125.7 mg, Sugar 43.5 g
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Maryam Ghous
[email protected]I've never made a mug cake before, but this recipe was so easy to follow. I'm definitely going to try more mug cake recipes in the future.
Susu Susu
[email protected]This mug cake is a great way to use up leftover blueberries. I always have a few blueberries left over after making blueberry muffins, and this is the perfect way to use them up.
Sphelele Mbalenhle
[email protected]I made this mug cake in the microwave at work. It was so easy and convenient, and it smelled amazing!
abubaker naeem
[email protected]This mug cake is the perfect size for a single serving. It's the perfect way to enjoy a sweet treat without overindulging.
Mahamed Abdikadir
[email protected]I'm allergic to eggs, so I was so happy to find this egg-free mug cake recipe. It's now my go-to dessert!
Chup Mug
[email protected]This mug cake is so versatile! I've tried it with different fruits and even added chocolate chips. It's always delicious.
Nomusa Basi
[email protected]I love that this mug cake is made with healthy ingredients. It's a great way to enjoy a sweet treat without all the guilt.
Arra 00
[email protected]This mug cake is a lifesaver when I'm craving something sweet but don't want to turn on the oven.
Zubaidahzamre Zubaidahzamree
[email protected]I'm not much of a baker, but this mug cake was so easy to make, even I could do it!
Houssein Kassem
[email protected]This mug cake is the perfect way to satisfy my sweet tooth without feeling guilty.
Dion Smith
[email protected]Yum!
Ibrahim Ktk
[email protected]This mug cake was so easy to make and it tasted amazing! I'll definitely be making it again.
Roaa Altamimi
[email protected]Not bad! I'm not a huge fan of blueberries, but this mug cake was still pretty good. The texture was nice and fluffy.
Daniel Kimeu
[email protected]This mug cake was a bit dry for my taste. I think I might add an extra tablespoon of milk next time.
Mussa Hamadi
[email protected]I was surprised at how well this mug cake turned out without any eggs. It was super easy to make and tasted delicious.
John Witbooi
[email protected]I've made this mug cake several times now, and it's always a hit! My kids love it for a quick after-school snack.
Dipesh Limbu
[email protected]This mug cake was a quick and easy treat! I didn't have any eggs on hand, so I was glad to find this recipe. It turned out moist and fluffy, and the blueberries added a nice burst of flavor.