My mother gave me the cookbook that this recipe was in. It is called "How To Boil Water". It was published locally, in Louisville, Ky. in 1972. I married a year later. I guess she figured, I needed some help. Tweaked.
Provided by Sharon Colyer
Categories Vegetables
Time 1h
Number Of Ingredients 9
Steps:
- 1. Wash, don't peel squash. Cut into small pieces and cook, until tender in a small amount of salted water.
- 2. Drain and pour squash into a buttered baking dish. Immediately add butter, salt, pepper, and onion.
- 3. Combine milk, eggs and mix with the squash.
- 4. Top with buttered cracker crumbs. Bake about 20 minutes or until golden brown in a 450 degree oven.
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Sana shahwani Shahwani
[email protected]I made this casserole for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the brea
Jonathan Eshete
[email protected]This casserole was a hit with my family! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy
Shackless K night
[email protected]I made this casserole for my family, and they loved it! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added
Titilope
[email protected]This casserole was delicious! I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy topping. I will definitely be making this again.
silverx sfm
[email protected]I made this casserole for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the brea
Jeremy Lanteigne
[email protected]This casserole was a hit with my family! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy
OP IMRAN YT
[email protected]I made this casserole for my family, and they loved it! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added
Faraaz Baloch
[email protected]This casserole was delicious! I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy topping. I will definitely be making this again.
Mujim qais
[email protected]I made this casserole for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the brea
vanpiguts
[email protected]This casserole was a hit with my family! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy
Katlego Mathibe
[email protected]I made this casserole for my family, and they loved it! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added
Senyi Kedir
[email protected]This casserole was delicious! I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy topping. I will definitely be making this again.
Malak
[email protected]I made this casserole for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the brea
Eevan raj Lama
[email protected]This casserole was a hit with my family! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy
FaizaN HashMi
[email protected]I made this casserole for my family, and they loved it! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added
Phanuel Ani
[email protected]This casserole was delicious! I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy topping. I will definitely be making this again.
Omar Omar
[email protected]I made this casserole for a potluck, and it was a big hit! Everyone loved it, and I got several requests for the recipe. I used a combination of yellow squash and zucchini, and it turned out great. The casserole was creamy and flavorful, and the brea
Sponge Boy
[email protected]This casserole was a hit with my family! It's a great way to use up summer squash, and it's so easy to make. I followed the recipe exactly, and it turned out perfectly. The casserole was creamy and flavorful, and the breadcrumbs added a nice crunchy