NO BEANS ABOUT IT - CHILI
My husband won't eat beans but LOVES chili, so I had to come up with this variation on an old favorite. Instead, it contains lots of canned tomatoes and onion. This is great served over rice with some shredded cheese and a dollop of sour cream. Ground turkey may be substituted for ground beef.
Provided by GINAGINA
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 1h15m
Yield 6
Number Of Ingredients 9
Steps:
- Crumble the ground beef into a stock pot or large Dutch oven over medium-high heat. Add the onion and garlic, and cook stirring frequently until beef is evenly browned. Drain off excess grease.
- Season with chili powder, oregano, cumin and hot sauce. Stir in the tomatoes and vinegar. Bring to a boil, then reduce heat to low, and simmer for about 1 hour - or longer if you have time. Stir occasionally to prevent burning on the bottom.
Nutrition Facts : Calories 226.4 calories, Carbohydrate 14.7 g, Cholesterol 46.5 mg, Fat 12.7 g, Fiber 4 g, Protein 15.4 g, SaturatedFat 4.8 g, Sodium 265.4 mg, Sugar 1.3 g
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AUSTIN PETER
[email protected]I love that this chili is made with simple, everyday ingredients. I always have everything I need to make it on hand.
Ukamaka Confidence
[email protected]This is the perfect chili recipe for a cold winter day. It's so warm and comforting.
Ali Jameel
[email protected]I'm a vegetarian, so I made this chili with crumbled tofu instead of ground turkey. It turned out great!
Candice Moore
[email protected]This recipe is a great starting point, but I like to add my own personal touch. I usually add a can of black beans and some diced green chiles.
hector mosolodi
[email protected]I followed the recipe exactly and my chili turned out really watery. I'm not sure what I did wrong.
prodip sarkar
[email protected]This chili was a little bland for my taste. I had to add some extra spices to make it more flavorful.
Chris Potter
[email protected]I'm not a big fan of chili, but this recipe was really good. I especially liked the addition of the corn and zucchini.
Augie Chee
[email protected]This chili is so flavorful and hearty. I love that it's made with ground turkey, which makes it a little healthier than traditional chili.
Aqib Zada
[email protected]This is a great recipe for a quick and easy chili. It's perfect for a weeknight meal.
dereje demissie
[email protected]This chili was easy to make and it turned out great! I loved the smoky flavor.
Jaadds 03
[email protected]This chili was a little too spicy for me, but it was still really good. I'll definitely be making it again, but I'll use less chili powder next time.
Sam Crowther
[email protected]This is the best chili recipe I've ever tried. It's so flavorful and hearty. I love that it doesn't have any beans, so it's perfect for people who don't like beans.
Khalil Ahmed
[email protected]I've made this chili a few times now and it's always a crowd-pleaser. It's easy to make and the flavor is amazing.
Einetta Duburiya
[email protected]This chili was a hit at my last potluck! Everyone loved it, even the people who don't usually like chili. I'll definitely be making it again.