These refrigerator granola bars take mere minutes to assemble. Our favorite homemade grab-and-go snack!
Provided by Kare for Kitchen Treaty
Time 4h10m
Number Of Ingredients 6
Steps:
- Line an 8-inch by 8-inch baking dish with parchment paper. I like to use a long piece with the sides sticking out so I can use them as "handles" to lift out the bars later on.
- In a large bowl, mix together the oats, pepitas, cranberries, and chia seeds.
- In a medium bowl, mix together the peanut butter and 1/2 cup brown rice syrup.
- Pour the wet ingredients over the dry and mix well with a wooden spoon. If the ingredients aren't quite sticking together, add a little more brown rice syrup, stirring after each addition, until they do.
- Pour into the baking dish and press flat with your hands. The more firmly you can press, the less likely they are to be crumbly!
- Refrigerate for at least 4 hours, until firm. Lift from baking dish and cut with a sharp chef's knife. Store, refrigerated, in an airtight container for up to two weeks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Durga Lamsal
dlamsal30@aol.comI'm not a fan of cranberries, so I used raisins instead. The granola bars were still really good.
kerry
kerry33@hotmail.comThese granola bars are a bit pricey to make, but they're worth it. They're so delicious and healthy.
Cardoh Official
official-cardoh54@gmail.comI've made these granola bars several times now and they always turn out perfect. They're a staple in my kitchen.
umeh joseph
umehjoseph@yahoo.comI'm allergic to peanuts, so I used almond butter instead. The granola bars turned out just as good!
Ma Cho mar
m-m@yahoo.comThese granola bars are so easy to make, even my kids can help. We love making them together as a family.
Kelly Elisha
kelly_elisha@gmail.comI made these granola bars for my kids' lunchboxes and they loved them. They're a great way to get them to eat their fruits and veggies.
Mary BJov
bm@gmail.comI followed the recipe exactly, but my granola bars turned out too dry.
Sara Saraayyub
s.saraayyub92@aol.comThese granola bars are the perfect snack for on the go. They're portable and easy to eat.
Charlie McCreery
m-c62@aol.comI'm not a huge fan of peanut butter, but I still enjoyed these granola bars. They were really filling and satisfying.
Shana Irani (Darshana)
shana76@hotmail.comThese bars were a bit too sweet for my taste, but they were still good.
Abdul Jan
a_jan38@aol.comI love that these granola bars are made with healthy ingredients like peanut butter, oats, and dried cranberries.
Jouidlin Sylvain
jouidlinsylvain47@aol.comThese no-bake granola bars were a hit with my family! They're so easy to make and packed with delicious flavor.