A childhood favorite, this is fast and easy to do with children. Serve with a tall glass of milk!
Provided by Cecilia Myers
Categories Chocolate
Number Of Ingredients 7
Steps:
- 1. In a large saucepan, bring sugar, butter, cocoa, milk and salt to a boil over medium heat. Reduce heat and cook, stirring, as mixture simmers, about 2 minutes.
- 2. Remove from heat and stir in peanut butter until it melts. Then stir in oatmeal.
- 3. Drop from a teaspoon onto wax paper or aluminum foil and let cool completely. Store in airtight container for up to a week.
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Makula Annet
[email protected]I can't wait to try these cookies! They look delicious.
Jaiden Watson
[email protected]These cookies are the perfect size for a snack or dessert.
Md Ebrahim khan
[email protected]I'm allergic to peanuts, but I can still enjoy these cookies because they're made with peanut butter chips.
Mengela Lovis
[email protected]These cookies are so easy to make, even my kids can help.
Katherine Musick
[email protected]I love the combination of peanut butter and chocolate in these cookies.
Kami Bhsi
[email protected]These cookies are amazing! I've made them several times and they're always perfect.
hadir ghanem
[email protected]I'm so glad I found this recipe. These cookies are now my go-to dessert.
Faith David
[email protected]These cookies are the perfect dessert for any occasion.
Natua Chkhikvadze
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Sarfaraz Malik
[email protected]These cookies are dangerous! I can't stop eating them.
Joel Gk prince
[email protected]I love these cookies! They're so easy to make and they're always a hit with my friends and family.
Chinwo Miracle
[email protected]These cookies were so easy to make and they turned out so delicious! I used dark chocolate chips and they were the perfect balance of sweet and salty.