NO-BAKE MALLOW FRUITCAKE

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No-Bake Mallow Fruitcake image

When my granddaughter made plans to visit friends in Norway at Christmastime, they asked her for an "American Christmas cake." We realized they meant fruitcake and chose this yummy version. They loved it!

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2 loaves.

Number Of Ingredients 8

1 package (14.3 ounces) graham crackers
1 package (15 ounces) raisins
1 pound red or green candied cherries
1/2 pound chopped candied pineapple
2 cups whole Brazil nuts
2 cups walnut halves
3/4 cup milk
1 package (16 ounces) large marshmallows

Steps:

  • Line two 8x4-in. pans with foil and grease the foil; set aside. Crush graham crackers until fine crumbs form; place in a large bowl. Add the raisins, cherries, pineapple and nuts; set aside. , In a large saucepan, heat milk and marshmallows over low heat until marshmallows are melted; stir until blended. Pour over fruit mixture and stir until well blended. Divide between prepared pans, packing down firmly. Cover with foil; refrigerate for at least 1 week before serving.

Nutrition Facts :

Tahir Taragee
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This is the worst fruitcake I've ever had! It was dry, crumbly, and tasteless. The marshmallows were chewy and rubbery, and the fruit was hard and sour. I'm not sure what I did wrong, but I won't be making this recipe again.


Baburam Khadka
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This fruitcake was a huge disappointment. It was dry and crumbly, and the marshmallows were hard as rocks. I'm not sure what I did wrong, but I won't be making this recipe again.


Selina Wells
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I'm not a big fan of fruitcake, but this no-bake version was actually pretty good! The marshmallows added a nice sweetness and texture, and the fruit and nuts gave it a festive touch. I might even make it again next year.


Prenish Chand
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This is the best fruitcake I've ever had! It's so moist and flavorful, and the marshmallows add a perfect touch of sweetness. I'll definitely be making this again for my holiday gatherings.


Danny Roulette
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This fruitcake was a total flop. It was dry and tasteless, and the marshmallows were chewy and rubbery. I'm not sure what I did wrong, but I won't be making this recipe again.


Laurachester Dube
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I love this fruitcake! It's so easy to make and it always turns out perfectly. I've made it for my family and friends several times and everyone loves it. I highly recommend it!


twapewa thobias
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This fruitcake is amazing! It's so moist and flavorful, and the marshmallows add a perfect touch of sweetness. I've made it several times now and it's always a hit. Thanks for sharing this recipe!


Perpetual Wanjiru
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I made this fruitcake for my family for Christmas and it was a huge disappointment. It was dry and crumbly, and the marshmallows were hard as rocks. I'm not sure what I did wrong, but I won't be making this recipe again.


MD mahedy
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This recipe is a keeper! I've made it several times now and it always turns out perfectly. It's so easy to make and everyone loves it. I highly recommend it!


SARAH BIRUNGI
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This fruitcake was a total disaster! The marshmallows didn't melt properly and the whole thing was a gooey mess. I had to throw it all away. What a waste of time and ingredients!


Vinod ku Sah
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I'm not a big fan of traditional fruitcake, but this no-bake version was surprisingly delicious! The marshmallows added a nice sweetness and texture, and the fruit and nuts gave it a festive touch. I'll definitely be making this again for my holiday


Janet Bala
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This no-bake mallow fruitcake was a hit at my holiday party! It was so easy to make and everyone loved the combination of sweet marshmallows, chewy fruit, and crunchy nuts. I'll definitely be making this again next year!