A twist from the usual no bake cookie recipe using macadamia nut butter!
Provided by BINKIE2
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 20m
Yield 36
Number Of Ingredients 7
Steps:
- Place white sugar, brown sugar, butter, milk, and carob powder in a large pan over medium-high heat; bring to a boil. Boil for 2 minutes, stirring occasionally.
- Remove the pan from the heat, and stir in macadamia nut butter until dissolved. Stir in oatmeal until well incorporated. Drop onto a waxed paper lined cookie sheet, and place in the refrigerator to cool.
Nutrition Facts : Calories 102.1 calories, Carbohydrate 16.9 g, Cholesterol 6.8 mg, Fat 3.7 g, Fiber 0.9 g, Protein 1.1 g, SaturatedFat 1.8 g, Sodium 22.2 mg, Sugar 11.9 g
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Johanne Dorelus
[email protected]I'm not a big fan of macadamia nuts, but I loved these cookies. The white chocolate and oats balance out the flavor of the nuts perfectly.
Kambria Jordan
[email protected]These cookies are a great way to use up leftover egg whites. I always have a few extra egg whites in my fridge and these cookies are the perfect way to use them up.
Truvon
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. The cookies turned out great!
Ski Mask
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough into balls.
Tellicka Reid
[email protected]I love that these cookies don't require any baking. They're perfect for a hot summer day.
Chukwuma Ibik
[email protected]These cookies are a great make-ahead snack. I made a batch on Sunday and they were still fresh and delicious on Wednesday.
Md Razzak Khan Work
[email protected]I'm not sure what I did wrong, but my cookies didn't turn out as good as the ones in the picture. They were too dry and crumbly.
Daria Nangala
[email protected]These cookies are so good! I love the combination of flavors and textures.
Cirro12 Makhtal
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're chewy and delicious.
Matti
[email protected]These cookies are a little too sweet for my taste, but they're still good. I might try reducing the amount of sugar next time.
Ahmed Sheikh
[email protected]I'm not a big fan of macadamia nuts, but I loved these cookies. The white chocolate and oats balance out the flavor of the nuts perfectly.
John Uzoma
[email protected]These cookies are the perfect treat for any occasion. They're easy to make, delicious, and they look impressive.
Ary Washington
[email protected]I was looking for a no-bake cookie recipe and this one fit the bill perfectly. The cookies were delicious and they didn't take long to make.
Khalil Gray Harris
[email protected]These cookies are so easy to make, even my kids can help. They love rolling the dough into balls.
Yousef Samir
[email protected]I've made these cookies several times now and they always turn out perfect. They're the perfect balance of sweet and salty.
Niyaz Muhammad
[email protected]These cookies were a hit at my party! They're so easy to make and they taste delicious. I love the combination of macadamia nuts and white chocolate.